Locations

Hand- Made Pupusas

$3.68

Jutiapa, located in southeastern Guatemala near the Salvadoran border, is famous for its delicious, thick, handmade corn or rice tortillas stuffed with cheese, beans, or chicharrón. Cooked on a comal and often served with curtido (spicy cabbage slaw) and tomato sauce, these pupusas are a popular, affordable staple street food in the region.

Horchata Medium

$4.20

Guatemalan Horchata is a traditional, sweet, and creamy cold beverage, often described as a refreshing, spiced rice milk

Sandwich Pasta De Pollo

$3.68

Guatemalan Chicken Salad Sandwiches (Sandwich de Pasta de Pollo) and Tostadas (Tostadas de Pasta de Pollo) are beloved, traditional, and easy-to-make snacks often served at parties, gatherings, or as a refreshing lunch. The core component is a creamy, finely shredded chicken mix known as pasta de pollo