CORN TORTILLAS WITH BIRRIA (BEEF), AND MELTED CHEESE, SERVED WITH A SIDE OF BEEF BROTH (CONSOME) FOR DIPPING, SERVED WITH RICE AND BEANS
CORN TORTILLAS, FILLED WITH CHOICE OF MEAT, SERVED WITH RICE, BEANS, ONIONS AND CILANTRO
STEAK, CHICKEN, SHRIMP, ONIONS, TOMATOES AND BELL PEPPERS