Cinque Terre Italian Restaurant Menu

Burrata Cheese

$16.80

Homemade pouch of Mozzarella cheese, vegetables and tomatoes. Gluten-free.

Eggplant Parmigiana

$15.75

Layers of fried eggplant, Mozzarella, Parmesan cheese and tomato sauce.

Trio Bruschetta

$12.60

Rustic bread and marinated tomatoes.

Bruschetta

$8.40

Rustic bread and marinated tomatoes.

Mussels

$15.75

In a to die for garlic tomato sauce. Gluten-free.

Grandma's Meatballs

$12.60

In an unforgettable tomato sauce.

Caprese

$11.55

Tomatoes, fresh Mozzarella and basil. Gluten-free.

Arugula Salad

$9.45

Organic arugula, artichokes, Italian olives, tomatoes, palm hearts, ricotta cheese, balsamic vinaigrette. Gluten-free.

Spinach Salad

$8.40

Baby spinach, tomatoes, roasted walnuts, dry cranberries, Goat cheese and balsamic vinaigrette. Gluten-free.

House Salad

$7.35

Mixed greens, tomatoes, cucumbers, carrot, onion and balsamic vinaigrette. Gluten-free.

Caesar Salad

$8.40

Romaine lettuce, Parmesan cheese, homemade dressing and croutons.

Spinach Fettuccine Bolognese

$19.95

Homemade spinach fettuccine and meat sauce.

Spinach Ravioli Shrimp Scampi

$31.50

Homemade spinach and ricotta cheese ravioli, in a creamy scampi sauce with shrimp.

Shrimp Penne Vodka

$27.30

Sautéed shrimp in a creamy tomato sauce tossed with penne pasta.

Alfredo Shrimp Black Linguini

$28.35

Homemade black linguini, saffron Alfredo sauce, shrimp & spinach.

Spinach Fettuccine Alfredo & Chicken

$26.25

Homemade spinach fettuccine & organic chicken breast strips in a cream sauce.

Tagliolini Shrimp & Clams

$28.35

Homemade spaghetti, shrimp, clams, and wild mushrooms in a white wine garlic sauce with cherry tomatoes.

Chicken Cacciatore Rigatoni

$25.20

Organic chicken breast, mushrooms, peppers, onions and tomato sauce, over rigatoni.

Veal Ragu Pappardelle

$28.35

Homemade flat ribbon pasta, in a veal & porcini mushroom ragu, topped with araugula.

Wild Pacific Salmon

$31.50

Topped with homemade pesto and on a bed of vegetables. Gluten-free.

Fish of the Day

$32.55

Chef's fresh catch of the day served over vegetables and roasted potatoes.

Lemon Chicken

$25.20

Organic chicken breast pan seared in a lemon-caper sauce and roasted garlic mashed potatoes.

Veal Special

$32.55

Veal scaloppine in a black truffle sauce, on a bed of roasted garlic mashed potatoes.

Pasta Special

$32.55

Lasagna (3 Courses)

$28.35

Vegetarian Spaghetti (3 Courses)

$28.35

Spaghetti & Meatballs (3 Courses)

$28.35

Spinach Fettuccine Bolognese (3 Courses)

$28.35

Lemon Chicken (3 Courses)

$32.55

Chicken Marsala (3 Courses)

$32.55

Chicken Picatta Spaghetti (3 Courses)

$32.55

Chicken Cacciatore Rigatoni (3 Courses)

$32.55

Eggplant Parmigiana & Spaghetti (3 Courses)

$32.55

Short Rib Rigatoni (3 Courses)

$34.65

Shrimp Penne Vodka (3 Courses)

$34.65

Spinach Fettuccine Alfredo & Chicken (3 Courses)

$34.65

Frutti Di Mare (3 Courses)

$36.75

Veal Ragu Pappardelle (3 Courses)

$36.75

Tagliolini Shrimp & Clams (3 Courses)

$36.75

Alfredo Shrimp Black Linguini (3 Courses)

$36.75

Wild Pacific Salmon (3 Courses)

$38.85

Pear & Provolone Fiochetti (3 Courses)

$38.85

Spinach Ravioli Shrimp Scampi (3 Courses)

$38.85

Veal Special (3 Courses)

$44.10

Pasta Special (3 Courses)

$44.10

Fish of the Day (3 Courses)

$44.10

Sautéed Spinach

$8.40

Gluten-free.

Broccoli Garlic & Oil

$7.30

Gluten-free.

Tomatoes & Cucumbers

$7.30

Gluten-free.

Roasted Potatoes

$7.30

Gluten-free.

Mashed Potatoes

$7.30

Gluten-free.

Side Pasta

$8.40

Side spaghetti or penne pasta