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One egg served alongside home fries and toast, often accompanied by traditional Mexican condiments.
Two eggs prepared to your preference, served alongside seasoned home fries and slices of toast.
Two eggs prepared to your liking, accompanied by crispy bacon, savory home fries, and a side of toast.
Two eggs and sausage, accompanied by home fries and toast, assembled in a sandwich format.
Two eggs accompanied by ham, served with home fries and toast, drawing on traditional Mexican breakfast influences.
Two eggs accompanied by lenguica (Portuguese sausage), home fries, and toast, typically prepared to the diner's preference.
Cultura mixta steak served alongside eggs, home fries, and toast, typically includes a mix of traditional Mexican flavors.
Two eggs, two sausages, two strips of bacon, and two pancakes, often accompanied by traditional Mexican spices or sides.
Two eggs served with turkey bacon, home fries, and toast, prepared in a style typical of a hearty Mexican breakfast.
Scrambled eggs mixed with chicken, mushrooms, onions, and feta cheese, inspired by Tuzita's traditional style.
Corned beef hash typically includes diced corned beef, potatoes, and a blend of onions and peppers, all pan-fried together.
Three buttermilk pancakes, traditionally served with syrup and butter, and a dusting of powdered sugar.
Crispy thick-cut, smoked to perfection.
Crispy waffle topped with fresh banana slices, juicy strawberries, blueberries, and dollops of whipped cream.
Eggs, ham, and cheese, typically layered between slices of toasted bread, garnished with lettuce and tomato.
Fluffy omelette filled with melted, assorted cheeses
Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.
Crispy tortilla chips topped with green salsa, shredded chicken, onions, cilantro, and cheese, served with a fried egg, refried beans, and a grilled steak.
Corn tortillas topped with fried eggs and salsa, served with refried black beans, fresh salad, and a dollop of sour cream.
Eggs accompanied by meat, typically served with beans, cheese, and tortillas, all smothered in ranchero sauce.
Scrambled eggs mixed with a variety of traditional ingredients, likely including chorizo, onion, and tomato, served with beans and tortillas, inspired by Toluca's culinary culture.
Thick slices of French toast topped with fresh strawberries, banana slices, and a dollop of whipped cream, dusted with powdered sugar.
Eggs and melted cheese on bread, accompanied by a selected meat such as bacon, sausage, or ham.
Scrambled or fried eggs, typically includes cheese and a touch of ingredients like salsa ranchera, wrapped in a soft bun or toasted bread.
Filled with a blend of vegetables, cheese, and topped with Valentina hot sauce, served with a side of toasted bread.
Additional slices of toasted bread, available in white, wheat, sourdough, or rye, depending on your preference.
florentine omelet comes with spinach and feta cheese
Golden, Sweet, and Perfectly Crisp
Two fried Eggs on top of fried tortilla with one egg cover of red sauce and the other egg covered with green sauce comes with fried beans and nopales salad
Is an Omelet with Chorizo,Onion,Jalapenos,tomatos and Cheese and comes with Home fries or Beans you choose what you prefers.
2 pork chop topped with onions with rice, beans and salad tortillas
2 stuff peppers fill up with cheese covered with Red sauce rice, beans and salad and tortillas
Tuna Lettuce,tomato,onions cucumber boil egg and cheese