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Scrambled eggs, beans, cheese and cream.
Two eggs your way with refried beans, fried plantains, cheese, and cream.
Three fried tortillas soaked in red sauce, a side of rice and beans, with cheese, cream, and two eggs your way.
Fried cheese in red sauce served with fried plantains, avocado, casamiento and chipotle sauce.
One tamale with sauce on the side
Single pupusa served with curtido and sauce. Choose any flavor.
One pupusa filled with chorizo, egg, and cheese. Served with refried beans, fried plantains, cheese, and cream.
Three fried tortillas soaked in refried beans, cheese, cream, served with fried plantains and two eggs.
Corn chip tortillas in red or green sauce, two eggs your way, beans, cheese, cream, and avocado.
Six mini fried chicken taquitos served with fresh cabbage salad, chimol, and ketchup-mayonnaise dressing.
Fried yucca with chimol and ketchup-mayonnaise dressing.
Plantain chips with guacamole and salsa.
Chicken with mole, served with soft rice with vegetables, plantain slices, and handmade tortillas.
Three tortillas filled with chicken and bathed in black mole, accompanied with cheese, cream, onion, avocado, and rice.
a Mexican soup made with chicken, hominy (dried corn kernels), and a flavorful broth, served with toppings like cabbage, radishes, cilantro, lime, and chili peppers depending on the desired spice level.
One small tlayuda with beans, pork skin asiento, cabbage, and Oaxacan cheese with avocado.
Breaded steak or chicken served with cold pasta salad, fresh cheese, refried beans, and handmade tortillas.
Fried tilapia fillet with black beans and rice mixed together, fresh salad, pico de gallo, and with plantain chips.
Grilled chicken (Optional in the soup or on the side) with a broth that includes carrots, zucchini, potatoes, served with white rice, handmade tortillas, and a side of fresh salad.
Carrots, yuca, zucchini, chayote squash, served with rice, onion, cilantro, lemon, and handmade tortillas.
a traditional Mexican dish of roasted poblano peppers stuffed with cheese, dipped in egg batter, and fried until golden brown served with mexican rice and 2 handmade tortillas
Your choice of tamale along with black beans and rice mixed together, with a fresh salad and sauce on the side.
French bread sandwich with chicken stewed in marinated sauce, with a side of pickled coleslaw salad, topped with lettuce, tomato, cucumber, radishes, and watercress salad.
Fried yuca with pork and fresh rice and beans mix, with pickled cabbage.
Grilled steak with rice and beans, fresh salad, and plantain slices.
Two pupusas of your choice along with black beans and rice mixed together, fried plantains, served with cream and sauce.
Six fried chicken or beef taquitos served with fresh cabbage salad, chimol, and ketchup-mayonnaise dressing.
20 oz.