Gogo Thai Restaurant Menu

Fried roll stuffed with glass noodles and veggies served with sweet & sour sauce.

Imitation crab or tofu, rice vermicelli, lettuce, carrot, red cabbage wrapped in rice paper served with homemade sauce.

Deep fried tofu served with sweet & sour and ground peanut.

Shrimp wrapped with egg roll skin served with sweet & sour sauce.

Stuffed ground chicken deep fried served with black bean sauce.

Steamed edamame tossed with garlic and soy sauce.

Chicken on skewers served with peanut sauce and cucumber salad. (4 sticks)

Deep fried chicken served with sweet chili sauce.

Crispy wonton filling cream cheese and imitation crab served with sweet&sour sauce.

Shredded green papaya seasoned with lime dressing, tomato, green bean, and ground peanuts on a bed of salad.

Ground pork marinated with homemade sauce on soft corn tortillas topped with lettuce, tomatoes, onion, cilantro, sour cream and cheese.

Steamed curly noodles with ground chicken, onion, tomatoes, carrot, celery and cilantro in lime dressing.

Steamed meat, onion. chili, cucumber, tomatoes, carrot, rice powder and cilantro in lime dressing on a bed of salad.

Grilled shrimp, tomatoes, cucumber, carrot, onion, cilantro and chili paste on a bed of salad.

Coconut milk soup with mushroom, cilantro and scallion.

Hot and sour soup with chili paste, mushroom, cilantro and scallion.

Clear broth hot and sour soup with mushroom, cilantro, scallion and basil.

Soft boiled rice in a clear broth topped with fried garlic, ginger, cilantro and scallion.

Wonton wrapped chicken stuffed in a clear broth with spinach, cabbage, fried garlic, cilantro and scallion.

Mix vegetable with glass noodle and mushroom in a clear broth.

Wonton wrapped shrimp stuffed in a clear broth with spinach, cabbage, fried garlic, cilantro and scallion.

All Noodle Soup comes with bean sprouts, cabbage, spinach, scallion and cilantro.

Sauteed with cucumber, pineapple, onion, carrot, tomatoes, bell pepper in sweet & sour sauce.

Sauteed green bean with curry paste in coconut milk.

Sauteed with chili paste, onion, carrot, cauliflower, broccoli, bell pepper and cashew nut.

Sauteed with bell pepper, bamboo shoots, onion, carrot, green bean, and basil in chili and garlic sauce.

Sauteed mixed vegetables in light house soy sauce.

Stir-Fried egg noodles with cauliflower, broccoli, carrot, onion, bean sprouts and cabbage.

Pan fried rice, pineapple, pea, carrot, raisin, scallion and cashew nut.

Pan fried rice with curry paste ( Green or Yellow ), onion, bell pepper, carrot, green beans, scallion and basil.

Pan fried rice with chili, garlic, onion, bell pepper, carrot, green beans, scallion and basil.

Pan fried rice with egg, onion, pea, carrot , scallion and tomatoes.

Red curry paste in coconut milk with bell peppers, carrot, bamboo shoots and basil.

Green curry paste in coconut milk with bell peppers, carrot, bamboo shoots, eggplant and basil.

Yellow curry paste in coconut milk with potato, carrot and onion.

Panang curry paste in coconut milk with green bean, bell pepper, carrot and basil.

Red curry paste in coconut milk with pineapple, tomatoes, bell pepper and basil.

Stir-Fried egg noodles with carrot, onion, cauliflower, broccoli, bean sprouts and cabbage.

Pan fried rice with egg, onion, pea, carrot and tomatoes.

Fried roti and ice cream.