AWARDWINNING NACHOS WITH CHOICE OF REFRIED OR RANCHO BEANS WITH GUACAMOLE, SOUR CREAM AND JALAPENOS. TOPPED WITH DICED TOMATO, ONION AND CHEDDAR CHEESE. SERVED WITH GUACAMOLE AND SOUR CREAM
BETWEEN TWO CRISP TORTILLAS STUFFED WITH CHEDDAR AND JACK CHEESE AND YOUR CHOICE OF MEAT. SERVED WITH GUACAMOLE AND SOUR CREAM