0 item(s)
Twelve petite rolls filled with fresh vegetables and served with a sweet sauce. Hand rolled daily.
Crab meat and cream cheese wrapped in wonton, fried and served with plum sauce.
Rice wrappers filled with tofu and vegetables topped with house-made hoisin sauce.
Mixed vegetables and mince chicken served with our special sauce.
Grilled chicken breasts marinated in coconut milk served with peanut sauce and cucumber relish.
Firm tofu and vegetables, fried and served with sweet sauce.
Fish, herbs and vegetables form a unique patty, fried and served with a sweet sauce.
Coconut milk soup. Thai ginger, lime chilies. Onions, lemongrass and chili oil.
Hot and sour soup with fresh vegetables.
Diced chicken breasts in lime juice with lemon grass, onion and mint served with fresh cabbage.
Slices of marinated steak, grilled and tossed with lime juice, rice powder and onions served in a bed of fresh cabbage.
Prawns, scallops and squid, salmon sauteed and tossed in a spicy lime dressing with cabbage.
Spicy squid salad with red onions, lemongrass and fresh lime juice.
Stir fried rice with egg, tomatoes, carrots, broccoli, cabbage and onion with choice of meat or tofu.
Yellow curry fried rice with pineapple.
Wide rice noodles stir-fried with chili paste, egg and mixed vegetables and choice of meat or tofu.
Stir-fried rice noodles with fried tofu, egg, onions and ground peanuts.
Fresh fried wide rice noodles with broccoli, carrots and egg in soy sauce.
Our chefs have created an exciting new version of this traditional favorite with sweet tamarind sauce to add flavor.
Fresh egg noodles with garlic, peanuts, spinach. Sprouts, onions and cilantro.
Rice noodles, onions, cilantro, sprouts, spinach and peanuts.
Fresh wide rice noodles stir-fried in mild gravy with fermented soy beans, broccoli and carrots.
Chinese noodles in spicy chicken, green curry and eggplant.
Tom yum hot and sour broth with rice noodles, onion, bean sprouts, lime and pork.
Egg noodles, onions, cilantro, green onion and bean sprouts.
Clear broth with rice noodles, onions, bean sprouts, squid, scallops and prawns.
Rice noodles, cilantro, green onion and bean sprouts.
Fresh wild salmon poached with pineapple served in a spicy red curry sauce.
Fresh whole trout fried then topped with our special mango salad.
Spicy red curry with tender chicken, bamboo shoots, basil and coconut milk.
Rich spicy beef curry with bell peppers, basil and coconut milk.
Choice of meat or tofu in coconut milk curry sauce.
Chicken and potatoes in yellow curry.
Red curry with pineapple, bell peppers and basil.
Spicy beef curry with potatoes, peanuts, onions and coconut.
Stir fried chicken with cashew nuts, bell peppers onions, carrots, mushroom and green bean in homemade chili in oil.
Garlic prawns stir-fried with fresh garlic sauce. Black pepper, carrots, mushroom, cabbage, baby corn and broccoli in garlic sauce.
Stir fried mixed vegetables with fresh ginger with choice of meat or tofu.
Stir fried cucumber, tomatoes, pineapple, mushroom and bell peppers in sweet and sour sauce with choice of meat or tofu.
Sauteed green beans, mushrooms, baby corn. Peppers, carrots and onions.
Thinly sliced pork loin stir-fried with garlic served with sauteed vegetables.
Stir fried chicken breast with lemongrass in our house made sauce.
Sauteed chicken served on a bed of spinach topped with peanut sauce.
Sauteed vegetables with sweet basil sauce.
Stir fried mixed vegetables in our house-made oyster sauce.
