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Green, red or mole poblano with beef ribs, sour cream, onion and cilantro
Green, red or mole poblano, with sour cream, onion and white cheese
Green or red sauce with eggplant, zucchini, peppers, garlic and parsley
Red, green or mole poblano with chicken, panela cheese or 2 eggs. With roasted potatoes and fresh tomatoes
Guajillo chili sauce, stuffed with chicken, fresh cheese, sour cream and lettuce. With roasted potatoes and fresh tomatoes
Accompanied with spinach and mushrooms sauteed with feta cheese
Candied in sugar with cinnamon, organic mapple syrup or red fruit sauce and whipped cream
With chicken, panela cheese or egg with sour cream and onion. With roasted potatoes and fresh tomato
With roast beef, chorizo or ham. Accompanied by refried beans and pico de gallo
Toasted country style bread with avocado and cherry tomatoes
Avocado, lettuce and tomato
With homemade strawberry or mixed berries fruit jam with whipped cream
Strawberry, matcha sauce, homemade whipped cream and powdered sugar
Mascarpone cheese with mixed berries and honey
Shrimp, octopus, tuna, avocado with choice of green, red or black aguachile sauce
Catch of the day with a mixture of jicama, cucumber, avocado and olive oil flavored with lemon and chili peppers
Fish stuffed with octopus, and shrimp, garnished with tomatoes and onion
Fish fillet with a side salad and white rice
Corn tostadas topped with guacamole sauce and perfectly sauteed shrimp
Shrimp served with aguachile sauce radish cucumber, avocado, onion and chips
Shrimp marinated in zesty lime juice, mixed with diced tomatoes, onions, cilantro and avocado
Shrimp, fish, octopus, and oysters seafood soup
Shrimp, octopus, scallops, oysters with an oyster and tomato based salsa
Naturales o en su rockefeller (with spinach creme and parmesan cheese)
Shrimp battered with coconut, accompanied with a tamarind salsa with a side of white rice and house salad
Delicious and fresh tuna seared on a bed of guacamole served with chips
Succulent fried shelled shrimp coated in a red spicy salsa with a side of white rice and house salad
Shrimp served with mushrooms bathed in a diabla sauce with a side of white rice and house salad
Portobello, carrot, pumpkin, broccoli, tomato, and peppers with vegetable dressing
Sirloin with machego cheese crisps, mayo, avocado, and tomatoes with a side of our house sauce