Three corn tortillas loaded with carne asada or grill chicken and topped with cilantro and onions. Served with rice, beans.
Monterrey jalapeño cheese, tomatoes, onions, spinach and spices.
Our bold twist on a classic—crispy tortilla chips simmered in rich, house-made birria consomé, layered with tender shredded beef birria, melted cheese, and a drizzle of crema. Topped with onions, fresh cilantro, queso panela and two fried eggs (optional) for the perfect balance of crunch, spice, and savory comfort. A must-try fusion of birria and chilaquiles! Served with refried beans.