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2 scrambled eggs with vegetables, beans, maduro, sour cream, soft cheese, steak, or chicken.
2 eggs over, with our tomato sauce, beans, sour cream, and soft cheese.
2 eggs, scrambled or over, mashed beans, chorizo Colombiano, maduro, sour cream and soft cheese.
Red or green chilaquiles topped with 2 eggs, avocado and cheeses. Add chicken or steak for an additional cost.
3 corn tortilla, along with melted cheese and birria beef, with a side of birria broth.
Avocado, lime, jalapeño, onion, cilantro, served in avocado shells, with 5 tostones.
Half of avocado in a shelf guacamole with 3 tostones.
Chips, with cheeses, black beans, pico de gallo and sour cream. Add chicken or steak or shrimps 7 pieces for an additional cost.
Fried cassava with pork rinds with marinated cabbage.
6 Shrimps (16–20/medium) sautéed in our garlic sauce, served with 2 tostones.
Cheese pupusa.
Minced squash with cheese.
Pork rinds, cheese and beans.
Beans and cheese.
Salvadorian flower with cheese.
Marinated chicken breast grill along with onions and peppers.
Marinated tilapia fillet on the grilled, along with garlic sauce.
Sautéed marinated chicken breast along with onions and peppers in our Sacramento sauce.
3 flour tortilla filled with grilled meat, onions, peppers and avocado, topped with red or green sauce with melted cheese.
Sautéed marinated steak strips along with onions and peppers.
8 Shrimps (16–20/medium) sautéed along with onions and peppers with Sacramento sauce.
Marinated steak, topped with bacon, tomato slices, in our Sacramento sauce, with melted cheese.
Sautéed marinated steak, along with onions, and peppers, with Sacramento sauce.
Sautéed marinated steak along with Mexican onions.
Grilled marinated skirt steak, server over fries.
Marinated chicken breast grilled with onions and peppers.
Sautéed marinated chicken breast along with onions, peppers, broccoli and cauliflower, white wine, and sour cream.
Fried marinated whole fish, comes with tostones and yuca plus a small garlic sauce.
Salmon fillet sautéed, along with onions, peppers, broccoli, and cauliflower, in our wine heavy cream sauce.
3/4 of a lobster, crab legs, 3 clams, 3 mussels and seafood mix in our heavy cream sauce, comes with rice.
8 Shrimps (16–20/medium) sautéed along with onions and peppers, topped with green sauce and melted cheese.
8 Shrimps (16–20/medium) sautéed along with onions and peppers topped with tomatoes sauce.
Sautéed marinated chicken breast along with onions and peppers topped with green sauce with melted cheese.
8 Shrimps (16–20/medium), battered in our white wine garlic sauce.
6 Shrimps (16–20/medium) with potatoes, carrots in pour heavy cream soup, comes with rice.
10 inch flour tortilla, filled with rice, beans with egg, onions and peppers.
10 inch Flour tortilla filled with cheese, along with fries.
6 pieces of chicken nuggets with fries.
Ground beef patty, with American cheese.
Assorted flavors.
Salvadorian horchata try it you’ll like it.
Tamarindo, Maracuyá, Flor de Jamaica
House coffee.
Fresh squeezed orange juice