A stir fry {Flambé} of beef tenderloin with onions, tomatoes, cilantro, soy sauce, served with French fries and white rice.
Egg fried rice with beef, chicken or mix, cooked in a hot wok with soy sauce, sesame oil, green onions, peas and carrots.
Linguine pasta tossed in a creamy basil pesto sauce accompanied with Flambéed Beef or Chicken, onions, tomatoes and cilantro.