(3) soft corn or flour taco, with your choice of meats. Topped with onion, cilantro, served with rice, beans, limes, and salsas.
flour tortilla stuffed with mozzarella cheese and birria. Served with three plates of 6 oz consommé, salsa verde, pico de gallo, cream, and guacamole.
3 fried dough tortillas topped with beans, fresh cheese, sour cream and steak.