Mon Thong Thai Restaurant Menu

1. Por Pia Tod (4 pcs)

$11.95

Thai style spring rolls, served with sweet plum sauce.

2. Thai Chicken Satays (4 pcs)

$14.00

Marinated chicken, served with Thai peanut sauce and cucumber salad.

3. Mee Grob

$14.50

Crispy rice noodles stir-fried with prawns and tofu, mixed with Thai sweet and sour sauce and topped with bean sprouts.

4. Tod Mun (4 pcs)

$14.50

Mildly spiced. Spicy deep-fried chicken patties, served with sweet plum sauce and cucumber salad.

5. Shrimp Wraps

$14.50

Deep-fried shrimp wrapped in rice paper, served with cucumber salad and sweet plum sauce.

Appetizer Combination A

$19.00

Combination of appetizers: 1,2 & 4 (1/2 orders)

Appetizer Combination B

$24.00

Combination of appetizers: 1,2,4 & 5(1/2 orders).

6. Tom Yum with Chicken Spicy

$15.50

Mildly spiced. The most famous of the Thai soups; an aromatic, spicy and sour soup with chicken.

6. Tom Yum with Prawn

$18.50

Mildly spiced. The most famous of the Thai soups; an aromatic, spicy and sour soup with prawn.

6. Tom Yum with Fish

$18.50

Mildly spiced. The most famous of the Thai soups; an aromatic, spicy and sour soup with fish.

7. Won Ton Soup

$15.50

Pork wonton with bok choy, carrots, bean sprouts, broccoli and onions in chicken broth.

8. Tom Kha Gai

$16.50

Mildly spiced. A rich and spicy broth of lemongrass, galanga (Thai ginger), coconut milk and sliced tender chicken breast.

9. Tom Yum Poh Taek

$24.50

A mixture of seafood is added to this spicy and sour soup.

10. Thai Salad

$15.50

Thai style green salad mixed with tofu, egg, topped with peanut sauce dressing.

11. Larb Nua

$17.00

A more obvious presence, but still mild. Minced beef with green salad and spicy house salad dressing.

11. Larb Gai

$17.00

A more obvious presence, but still mild. Minced chicken with green salad and spicy house salad dressing.

12. Yum Nuea

$17.00

A more obvious presence, but still mild. Thai style spicy beef salad mixed with green leaf lettuce.

13. Yum Pla Muek

$17.00

A more obvious presence, but still mild. Tender pieces of squid combined with spicy lemongrass salad dressing mixed with greens.

14. Prawns Yum Goong

$18.50

A more obvious presence, but still mild. A spicy Thai style salad with prawns.

14. Mixed Seafood Yum Goong

$21.95

A more obvious presence, but still mild. A spicy Thai style salad with mixed seafood.

15. Yum Woon Sen

$18.95

Mildly spiced. A flavorful Thai salad with shrimp and ground pork mixed together with bean vermicelli.

17. PAD KING

$18.50

Stir-fried mushrooms, onions, carrots, bell peppers and ginger.

18. PAD MED MA-MUANG HIM-MA-PAN` J

$18.50

Stir-fried bell peppers, onions, zucchini and cashew nuts in our delicious house sauce.

20. Pad Nor Mai` J

$18.50

Bamboo shoots, muchrooms, green & red peppers, onions, carrots, stir-fried with red curry paste, garlic and chillie.

21. PAD GRA-PROW` J

$18.50

Stir-fried onions, bell pepper and basil leaves in our special chilli sauce.

22. PAD PRIEW WAAN

$18.50

Stir-fried pineapple, tomatoes, cauliflowers, bell peppers, green and white onions combined in a Thai style sweet and sour sauce.

23. PAD LUI FAI

$18.50

A variety of fresh seasonal vegetables combined with our thickened sweet house sauce.

24. PRA-RAM LONG SONG

$18.50

Garlic stir-fried with meat of your choice, on a bed of spinach and bean sprouts, served with Thai peanut sauce.

25. PAD GRA-TIEM

$18.50

Meat of your choice,stir-fried with garlic sauce, served on a bed of raw cabbage, cucumber and tomato salad.

26. PAD NAM-MAN HOY

$18.50

Stir-fried broccoli & carrots in oyster sauce.

27. PAD PRIK KING` J J J

$18.50

Stir-fried green beans, ginger and bell peppers with curry paste, finished with a touch of coconut milk.

28. PAD BLACK BEAN SAUCE

$18.50

Stir-fried mushrooms, carrots, green and white onions with black bean sauce, finished with Sake (Japanese rice wine).

29. PAD KEE MAO` J J

$18.50

Stir-fried drunken meat (marinated in whiskey) with bell peppers, green beans, carrots and spinach in ginger and chili sauce.

30. GAENG DAENG` J J

$22.50

Bamboo shoots and bell peppers in a red curry sauce with coconut milk.

31. GAENG KIEW WAAN` J J J

$22.50

The hottest of Thai curries. A green curry sauce with coconut milk and garden fresh vegetables.

32. GAENG LEUNG` J J

$22.50

Bamboo shoots and pineapple in a yellow Thai curry sauce, flavoured with coconut milk.

33. GAENG PA-NAENG` J J J

$22.50

Bell peppers, carrots and long beans in a thick red Thai curry with coconut milk.

34. GAENG MAS-SA-MAN (Muslim Curry)` J J

$22.50

peanuts, bell peppers, carrots, potatoes and tomatoes in a nutty flavoured curry.

35. GAENG PAK RUAM-MIT` J

$22.50

Mixed vegetables in a zesty Thai yellow curry sauce with coconut milk.

36. PAD PAK RUAM-MIT

$18.50

Stir-fried seasonal mixed vegetables in a tangy oyster sauce.

37. GOONG SONG KRUENG` J

$22.95

Stir-fried tiger prawns with mushrooms, carrots and bell peppers in our spicy house sauce.

38. PLAA LAAD PRIK` J

$24.50

Deep-fried rainbow trout topped with stir-fried bell peppers, onions and pineapples in our thickened spicy house sauce

39. SCALLOPS (in shell)` J

$22.95

Stir-fried with long beans, bell peppers and carrots. Your choice of basil and chilli or black bean sauce.

39. MUSSEL (in shell)` J

$22.95

Stir-fried with long beans, bell peppers and carrots. Your choice of basil and chilli or black bean sauce.

40. PAD POE TAEK` J

$25.50

Mixed seafood and mussels (in shell) stir-fried with bell peppers, pineapple, carrots and onions.Your choice of house or curry sauce.

41. PAD THAI

$19.50

A typical Thai food consisting of stir-fried noodles, egg, tofu and green onions topped with bean sprouts.

42. PAD SEE-EEW

$19.50

A variety of garden fresh vegetables stir-fried with noodles and egg.

43. PAD LAD NAH

$19.50

Stir-fried broccoli, carrots, mushrooms, bok choy in our delicious house Thai gravy sauce, served on a bed of rice noodles/rice vermicelli noodles.

44. PAD BAH MEE

$19.50

Stir-fried egg noodles with broccoli, cabbage, onions and mushrooms.

45. PAD SAAM SA-HAAI` J J

$19.50

Northeastern style stir-fried rice noodles with bean sprouts, onions, green onions and eggs.

46. KHOY THEOU KEE MAU` J J

$19.50

Stir-fried rice noodles, green peppers, onions, chilli, basil and egg.

47. KAOW PAD

$47.00

Fried rice with bell peppers, onions, peas and egg in our house sauce.

48. KAO PLAO - bowl of steamed rice

$2.50

48. KAO PLAO - bowl of brown rice

$3.00

48. KAO PLAO - bowl of coconut rice

$2.95

48. KAO PLAO - bowl of brown coconut rice

$3.50

48. KAO PLAO - bowl of sticky rice

$3.00

48. KAO PLAO - bowl of steamed noodles

$3.00

49. Barbeque Chicken

$20.50

Thai style marinated barbeque chicken served with a salad on the side and plum sauce.

50. Pad Saam Sa-Haai

$22.95

Stir-fried pork, prawns and squid with vermicelli, bean sprouts, mushrooms, onions, green onions, bok choy, and carrots.

53. Thai Hot Wings (12 pcs)

$19.50

A more obvious presence, but still mild. One pound of juicy chicken wings with our spicy Thai house sauce, finished with a touch of whiskey. Mild option is available.

55. Gai Ta-Krai

$19.50

Mildly spiced. Stir-fried juicy and tender chicken breast with spicy lemongrass on a bed of mixed salad.

56. Plaa Priew Waan Spicy

$24.50

Three-flavored lightly breaded fish, topped with bell peppers, onions, carrots and pineapple in sweet, sour and spicy sauce.

57. Kua Gling

$19.50

A more obvious presence, but still mild. Your choice of chopped pork or chicken simmered in very spicy homemade southern Thai style curry paste with carrots, bell peppers and green beans. Served with side salad.

58. Pad Prik Thai Dum Spicy

$19.50

Mildly spiced. Your choice of meat, stir-fried with bell peppers, carrots, onions, and black peppers.

59. Ka-Nom Jeen

$19.50

Mildly spiced. Ground chicken curry with zucchini, bell peppers, and carrots, served with vermicelli and a salad on the side.

Sticky Rice with Mango

$9.95

Sweet glutinous rice topped with crushed peanuts and served with vanilla ice cream.

Chocolate Lava Cake

$10.95

This irresistible lava cake comes with vanilla ice cream.

San-Ka-Ya (Thai Coconut Custard)

$8.95

A sweet custard made from coconut, served with sticky rice and vanilla ice cream.

Deep-Fried Banana

$8.95

Served with vanilla ice cream and topped with chocolate sauce.