0 item(s)
Grilled black cod marinade in sweet miso.
Deep fried squid.
Yellowtail, onion, quail egg, tobiko, avocado, truffle ponzu.
Spicy tuna, avocado, wrapped in cucumber sheet with ponzu, olive oil.
Scottish salmon, daikon, micro green, chef special sauce, olive oil.
Mild. Seared albacore, red onion, micro green, chili garlic ponzu, olive oil.
Seared scallop, ikura, micro green, cucumber sauce, olive oil.
Assorted sashimi, cucumber, red onion, seaweed salad, pine nuts.
King oyster mushroom, truffle salt, wasabi - crème fraîche.
Mild. Fried oysters, served with house honey-mustard sauce.
Grilled yellowtail fish collar, garlic ponzu. (Small size).
Cucumber wrap with Hamachi, Akami, Salmon and avocado
Crispy Nori with Avocado salmon and salsa
Crispy nori topped with wakame avocado and salsa
Deep fried chicken with spicy mayo on side
Yellow tail, mix green, tobiko, olive oil and ponzu
Chicken skewer
Pan fried udon
Seaweed salad.
Cucumber, mixed seaweed, tosa-vinegar.
Spring mix salad, cherry tomato, house-sesame dressing, olive oil.
Assorted sashimi, spring mix, cherry tomato, garlic ponzu.
Lean (Mexico).
Medium fatty (Mexico).
Fatty tuna tartar with pickled radish (Mexico).
Tilefish (Fukuoka, Japan).
Conger eels (Nagasaki, Japan).
Striped Jack (Shizuoka, Japan).
Ocean trout (Tasmania, Australia).
Soy marinade Scottish salmon belly.
Fatty (Mexico).
Fresh scallop (Hokkaido, Japan).
Soy marinade (Mexico).
Soy marinade salmon roe.
Hokkaido A5 Wagyu (Hokkaido, Japan).
Fatty tuna with pickled radish.
Chef's choice from special menu. Include Wagyu.
Halibut (Korea).
Sea urchin (Hokkaido, Japan).
Choice from special menu 1 uni or 1 Wagyu.
Ocean trout
Fresh eel
Blue shrimp (new caledonia, pacific ocean).
Grunt
Spotted knifejaw
5 Nigiri Walu, Sake, Alami, Hamachi, Binaga, 4 Sashimi plus a dragon roll or a rainbow roll
Sake, Akami, Hamachi, Albacore
Uni, Ikura, and Toro
Chef choice and uni
Cucumber roll.
Tempura sweet potato roll.
Tempura asparagus, shiitake, sweet potato.
Tempura shrimp, avocado.
Tuna roll.
Yellowtail, scallions.
Snow crab salad, avocado.
Tuna roll
Spicy. Spicy scallop, avocado.
BBQ eel, cucumber.
Mild.
CA roll top with assorted fish.
Shrimp tempura, BBQ eel, avocado, cucumber.
BBQ eel, cucumber, avocado.
Snow crab, asparagus, salmon, lemon.
Spicy. Spicy tuna, top with seared albacore, jalapeño, spicy aioli, eel sauce.
Spicy. Tempura spicy tuna, spicy aioli, tobiko, scallions.
Mild. Baked ca roll top with salmon, spicy aioli, tobiko, scallions.
Mild. Baked ca roll top with scallop, spicy aioli, tobiko, scallions.
Spicy. Hamachi jalapeño top with hamachi, scallions.
Salmon & Cream Cheese Roll
Deep fried Philly Roll
Mushroom roll
Deep fried Philly roll
Spot prawn.
Yellowtail.
Yellowtail belly.
Hokkaido scallop.
Cuttlefish.
Scottish salmon.
Albacore.
Barbecue eel. Nigiri.
Sweet bean curd. Nigiri.
Flying fish roe.
Tuna, yellowtail, salmon, scallop, albacore (2 pcs each), miso soup.
Spicy.