All combinations served with Mexican rice and your choice of refried or Rancho (cholesterol-free) beans. Chimichanga combinations come with sour cream and guacamole
ENCHILADA BAR
1
Two enchiladas prepared with choice of filling and sauce. Served with Mexican rice and beans and corn or flour tortillas
BURRITOS
5
CARNES (MEATS)
7
All meat dishes served with refried or Rancho (cholesterol-free) beans, Mexican rice and corn or flour tortillas
POLLO (CHICKEN)
10
Served with Mexican rice, your choice of refried or Rancho (cholesterol-free) beans and corn or flour tortillas
MEXICAN FAVORITES
10
Served with Mexican rice and your choice of refried or Rancho (cholesterol-free) beans.
MARISCOS (SEAFOOD)
19
MEXI-VEGGIE
11
Served with Mexican rice and Rancho (cholesterol-free) beans
SALADS
4
SOUPS
2
BOWLS
5
Your choice of meat served over Mexican rice and black beans. Includes pico de gallo, lettuce, cheese, sour cream and guacamole.
AMERICAN FAVORITES
4
All-American favorites are charbroiled and served with
fries and a side of lettuce garnished with tomatoes.
GRANDE PLATOS
9
FAJITAS - LUNCH MENU
7
Served Monday through Friday,11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m
TORERO’S - LUNCH MENU
4
Served Monday through Friday, 11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m
POLLO - LUNCH MENU
5
Served Monday through Friday, 11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m
LUNCH COMBINATIONS
3
Served Monday through Friday, 11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m. All combinations served with Mexican rice and your choice of refried or Rancho (cholesterol-free) beans. Choose cheese, ground beef, chicken or picadillo (shredded beef and por
FAVORITOS - LUNCH MENU
7
Served Monday through Friday, 11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m
MEXI-VEGGIE - LUNCH MENU
8
Served Monday through Friday, 11 a.m. to 4 p.m.and weekends, 11 a.m. to 3 p.m
CATERING MENU
12
Online ordering currently unavailable.
The menu may be different for each location. Your cart has been reset.