Lemongrass chicken and crispy spring roll, mixed salad, pickled carrot, daikon radish over vermicelli and topped off with roasted peanuts, dried shallots.
Stuffed with pickled daikon radish, carrots, cilantro, soy sauce and homemade mayonnaise. Choice of bánh mi: lemongrass pork, lemongrass beef, lemongrass chicken, tofu with chopped basil, charbroiled Vietnamese pork patty.
Tiger prawns wrapped in rice paper with mixed salad and vermicelli, served with delicious homemade peanut sauce.