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(Available Friday, Saturday and Sunday) A brothy, hearty soup built on a base of hominy and pork, favored with a homemade red chile sauce and garnished with shredded cabbage and onion. Served with tostadas, chips, lime and spicy sauce.
(Pork and strips of poblano chile) Three tamales topped with cabagks, lettuce and tomato sauce.
(Available Friday, Saturday and Sunday).
Three corn tortillas rolled with your choice of cheese, pork or chicken. Topped in red sauce, cheese, cream and lettuce.
Three thick round tortillas covered with your choice of meat, cheese, lettuce, cabbage and tomato sauce.
Three hard flat shell, with your choice of meat and refried beans, tomato, lettuce, tomato sauce and spicy sauce.
Traditional Mexican soup, made with cow's stomach (tripe) in broth with a red chili pepper base, lime, onions, and oregano is used to season the broth.
Bacon, cheese, papas.
With bacon.
6 Piezas.
3 con Consome.