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Mozzarella and vine ripened tomatoes with balsamic and basil olive oil
Beef carpaccio with marinated mushrooms,capers,shaved parmigiano and mustard sauce
Burrata cheese with San Daniele prosciutto and arugula
Swordfish carpaccio with sundried tomatoes, olives, pink peppercorn, orange zest
Seared scallops and seafood with asparagus and saffron
Grilled mediterranean calamari in a parsley lemon oil and balsamic reduction
Seared octopus with canellini beans, green onions and sundried tomatoes
Mix greens, gorgonzola, caramelized walnuts, poached pear and honey gorgonzola dressing
Arugula, radicchio, sundried tomatoes, shaved parmigiano and lemon dressing
Mix greens with goat cheese, olives, pine nuts, grape tomatoes and balsamic dressing
Handmade ricotta and spinach ravioli in our tomato sauce
Handmade mushroom ravioli with sage and butter sauce
Homemade pappardelle with prosciutto, grape tomatoes and pecorino cheese
Homemade tagliatelle with beef ragu
Homemade rigatoni with pork sausage and shaved air-dried ricotta
Homemade strozzapretti with shrimp and zucchini in a saffron sauce
Homemade spaghetti with seafood and a touch of tomato sauce
Sautéed dover sole with lemon caper sauce, mixed vegetable and spinach
Seared jumbo shrimp on a bed of sautéed spinach with a lemon parsley oil
Crispy pork chop 'milanese style' with arugula, red onions and whit canellini bean salad
Grilled rack of lamb with mint reduction sauce, seasonal vegetables and roasted potatoes
