Antonucci's Italian & Seafood Restaurant Menu

ZUPPA DEL GIORNO

$10.00

Freshly made soup of the day.

MINESTRONE

$8.00

BRUSCHETTA

$16.00

Toasted Bread with garlic, olive oil, fresh ripe Roma tomatoes, basil and a splash of balsamic glaze.

CALAMARI FRITTI

$18.00

Lightly breaded squid and tentacles, fried and served with spicy marinara sauce.

CARPACCIO DI MANZO

$20.00

Cured beef tenderloin, extra virgen olive oil, capers, and parmigiano.

GAMBERI ALLA CAPRESE

$19.00

Wild Pacific Shrimp wrapped in prosciutto, slices of fresh organic Roma tomatoes, and fresh mozzarella cheese with fresh basil and a splash of balsamic glaze.

MOZZARELLA EN CARROZA

$15.00

Fresh Mozzarella cheese lightly breaded, fried and top with marinara sauce.

FUNGHI SALTATI

$15.00

Fresh mushrooms sauteed with garlic, white wine, fresh basil and marinara sauce.

INSALATA ANTONUCCI’S.

$10.00

Iceberg lettuce, mixed greens, tomatoes, Kalamata olives, salami, and cheese.

INSALATA CAESAR

$10.00

Romaine lettuce with Caesar dressing, croutons and fresh shaved parmesan cheese.

INSALATA Pera E Mela

$12.00

Organic mixed greens, apples, gorgonzola cheese, organic Roma tomatoes, red onions, toasted walnuts and balsamic glaze, with pear vinaigrette dressing.

INSALATA WEDGE

$15.00

Iceberg lettuce, diced tomatoes, bacon, red onions walnuts and gorgonzola cheese with blue cheese dressing.

INSALATA MONA LISA

$13.00

Organic mixed greens, goat cheese, red beets, Roma tomatoes, toasted walnuts, with champagne-orange dressing.

INSALATA MEDITERRANEA

$11.00

Romaine lettuces, red onions Roma tomatoes, Kalamata olives, cucumbers, feta cheese and creamy lemon dressing.

INSALATA CAPRESE

$12.00

Slice of fresh organic Roma tomatoes, fresh mozzarella, fresh basil, olive oil, and balsamic vinegar.

SPAGHETTI MARINARA

$16.00

Spaghetti with homemade marinara sauce.

SPAGHETTI BOLOGNESE

$18.00

Spaghetti with homemade meat sauce.

SPAGHETTI PUTTANESCA

$18.00

Spaghetti, garlic, Kalamata olives, capers, anchovies, diced tomatoes, and marinara sauce.

SPAGHETTI CON LIMONE

$20.00

Spaghetti, tomatoes, artichokes, garlic, capers, fresh basil in a light lemon sauce.

SPAGHETTI ALLA CHECCA

$18.00

Fresh diced tomatoes, basil, extra virgin olive oil, and a touch of marinara sauce.

CARCIOFI E POMEDORI PESTO

$21.00

Artichoke hearts and sundried tomatoes sauteed with fresh garlic, marinara pesto sauce.

RIGATONI CON PETIT DE POLLO

$23.00

Tube pasta sauteed with mushrooms, fresh tomatoes, chicken, rosemary, in a creamy light balsamic sauce.

RIGATONI CON GAMBERI E LIMONCELLO

$30.00

Tube pasta, Wild Pacific Shrimp, garlic, green peas and limoncello cream sauce.

RIGATONI ALLA VODKA

$23.00

Tube pasta, garlic, onions, mushrooms, Italian sausage in a pink vodka sauce.

MOSTACCIOLI CALALORA

$23.00

Chicken breast, fresh garlic, mushrooms, and chili flakes sauteed in a creamy vodka sauce.

POLLO ALFREDO

$25.00

Chicken breast sauteed with butter, mushrooms, cream and parmesan cheese served over fettuccine pasta.

TORTELLINI SPINACI

$23.00

Cheese filled hat-shape pasta, red onions, fresh spinach, in a vodka sauce.

RISOTTO FIORENTINE

$23.00

Traditional Italian rice with chicken, mushrooms, red onions, spinach with a touch of marinara sauce, garnish with fresh shredded parmesan cheese.

RISOTTO GAMBERI E PESTO

$30.00

Arborio Italian rice, Wild Pacific Shrimp, and creamy pesto parmesan sauce, topped with fresh shredded parmesan cheese.

POLLO CON LIMONE

$25.00

Chicken breast, onions, fresh mushrooms, in a creamy lemon caper sauce, served with pasta aglio olio.

POLLO PICCATA

$25.00

Chicken breast sauteed with butter, lemon, white wine and capers served with past aglio olio.

POLLO ALLA GORGONZOLA

$25.00

Chicken breast, onions, creamy gorgonzola cheese, topped with walnuts, and served with rigatoni pasta aglio olio.

POLLO MARSALA MONA LISA

$25.00

Chicken breast sauteed with mushrooms and onions in a creamy marsala sauce, served with pasta aglio olio.

POLLO MARSALA

$25.00

Chicken breast and fresh mushrooms sauteed in marsala wine sauce served with pasta aglio olio.

SALSICIA E PEPE

$23.00

Italian sausage, bell peppers, onions, garlic, white wine and marinara sauce, served with pasta aglio olio.

AGNELLO AL RAGU

$28.00

Braised New Zealand Lamb Shank in a hearty tomato sauce, served with rigatoni pasta.

GNOCCHI BASIL GARLIC

$21.00

Potato dumplings in a fresh garlic basil and marinara sauce.

RIGATONI MONA LISA

$27.00

Rigatoni pasta with sausage, meatballs, mushrooms, Kalamata olives, marinara sauce, and Bolognese sauce, topped with mozzarella cheese and baked.

CALAMARI SALTATI

$26.00

Fresh squids sauteed with fresh garlic, fresh herbs, white wine and marinara sauce served over linguini pasta.

RAVIOLI ARAGOSTA

$27.00

Lobster fill ravioli in a zesty lemon caper cream sauce.

LINGUINI ALLA VONGOLE ROSSO

$28.00

Linguini sauteed with garlic, baby clams, Venus clams, fresh basil and spices in a light tomato white wine sauce.

LINGUINI PESCATORE

$36.00

Linguini with Wild Pacific Shrimp, calamari, black mussels, Venus clams, fresh basil, and a touch of chili flakes, in a light tomato white wine sauce.

AHI TUNA MEDITERRANEO

$27.00

Seared 8oz, Ahi tuna topped with fresh tomatoes, red onions, capers, Kalamata olives, basil, balsamic vinegar and a splash of balsamic glaze, served with pasta aglio olio.

PESCE SICILIANA

$27.00

Pan seared Mediterranean white fish with roasted almond finish in the oven and topped with orange-lemon butter sauce, on a bed of linguini pasta.

POLPETTA

$8.00

Meatball

SALSICIA

$9.00

Italian sausage

POLLO

$8.00

Chicken Breast

GAMBERI

$13.00

Wild Pacific Shrimp

PLATTI VEGETALE

$8.00

Grilled Vegetables

SAUTEED VEGETABLES

$7.00

ANTONUCCIS

$21.00

Italian sausage, pepperoni, black olives, fresh mushrooms, bell pepper and red onion with tomato sauce and mozzarella cheese

VEGETALE

$22.00

Tomato sauce, roasted vegetables, garlic,goat cheese ,Italian parsley, splash of balsamic glaze

MARGHERITA

$20.00

(No tomato sauce) Brushed with extra virgin olive oil, topped with mozzarella cheese, fresh roma tomatoes, fresh black pepper and fresh basil

MONA LISA

$22.00

Tomato sauce, mozzarella cheese, fresh mozzarella, meatballs ,Italian sausage, red onion, and mushrooms

SACILIANA

$21.00

tomato sauce, mozzarella cheese, salami, Italian sausage, capicola, red onions, and oregeno

CAPRICCIOSA

$21.00

Brushed with garlic extra virgin olive oil, four cheese blend, slice pears, walnuts, topped with fresh Italian parsely

LEONARDO DA VINCI

$21.00

Tomato sauce, mozarella cheese, pepperoni, Italian sausage, and mushrooms

MICHELANGELO

$21.00

Brushed with garlic olive oil, mozzarella cheese, feta cheese, Roma tomatoes, artichoke hearts, red onion, and parsley

ROMANA

$21.00

Tomato sauce, shredded mozzarella cheese, bacon, eggs, sliced Italian sausage, topped with bruschetta tomatoes

PARADISO

$16.00

Tomato sauce and shredded mozzarella cheese

1 ITEM PIZZA

$15.95

Pizza has tomato sauce and mozzarella cheese

2 ITEMS PIZZA

$16.95

Pizza has tomato sauce and mozzarella cheese

3 ITEMS PIZZA

$18.95

Pizza has tomato sauce and mozzarella cheese

GLUTEN FREE PIZZA

$16.95

Small Only - 8 slices

CALIPLOWER CRUST PIZZA

$16.95

Gourment Size. Pizza has tomato sauce and mozzarella cheese

Cheese cake

$10.00

cheesecakes of the week

Cannoli

$10.00

Whipped Ricotta Cheese and Chocolate Chips filled in a Fresh Crisp Cannoli Shell.

Chocolate fudge Cake

$12.00

Limoncello Cake

$12.00

Spumoni bomba

$12.00

Tiramisu

$10.00

Italian Lady Fingers, dipped in Espresso and Rum, delicately placed in Mascarpone Cheese and sprinkled with Chocolate.

Profiterol

$12.00