0 item(s)
Filled with vegetables
Filled with cream cheese and imitation crab meat
Deep fried shrimp
Chinese style BBQ pork
Dumplings
Tender beef on a stick
Chinese style BBQ ribs
Deep fried chicken wings
Pork filled wonton. Deep fried
Deep fried chicken wings. Toss in salt and pepper
Appetizer for 2 includes: 2 fried cheese wontons, 2 fried shrimps, 2 egg rolls, 2 beef sticks, and BBQ spare ribs.
Filled with pork, glass noodle, mushroom, carrots. Deep fried
Thin slices of chicken brest on a stick. Serve with thai peanut sauce
Cubes of fried Tofu. Serve with thai peanut sauce
Wrap in thin rice paper. Shrimp, lettuce, cucumber, cilantro. Serve with thai peanut sauce Filled with fresh lettuce, cilantro, cucumber and shrimp. Serve with thai peanut sauce.
Chicken, shrimp, and pork with assorted vegetables in a flavorful broth served with crispy, toasted rice.
Thai hot and sour soup with sliced chicken breasts, mushroom, onion, lemongrass, and cilantro.
Thai hot and sour soup with shrimp, mushroom, onion, lemongrass, and cilantro.
Thai coconut soup, spicy and sour hot soup with coconut milk, chicken, lemongrass, onion, and cilantro.
Thai hot and sour soup, spicy with shrimp, scallops, mussels, onion, tomato, and mushroom.
Steamed bean curd with shredded pork in spicy sauce with carrots, peas and green onion.
Lo mein noodles with garlic, cilantro, and green onions.
Napa cabbage, onion, carrot, and bean sprouts stir fried in a light sauce, topped with crispy wonton strips.
Round, thick noodles stir fried with bok choy, carrot, bean sprout, and green onion.
Bean thread noodles stir fried with egg, carrot, onion, and bell pepper.
Wide, flat rice noodles stir fried with bok choy, bean sprouts, bell peppers, and green onion.
Lo mein noodles pan fried crispy, topped with stir fried veggies and your choice of protein.
Spicy! Thin rice noodles stir fried with curry, cabbage, carrot, bean sprout, onion, and bell pepper.
Thin rice noodles stir fried with cabbage, carrot, bean sprout, and onion in a perfect savory sauce.
Stir-fry with assorted vegetables in a savory sauce poured over Chinese omelette
Sautéed wood ear mushroom, onion, scallion, bamboo shoots, cabbage, carrots and eggs, served with hoisin sauce and thin mandarin pancakes for you to wrap.
Shrimp, beef, chicken, BBQ pork and assorted vegetables all combined together for this occasion.
Battered and deep fried shrimp, chicken and pork sauteed in sweet and sour sauce.
Scallops battered and deep fried sauteed with green scallions mixed in pepper and salt.
Lightly battered, fried shrimp in a sweet creamy honey sauce with candied walnuts and steamed broccoli. Traditionally served at Chinese banquets!
One side is general chicken and the other side is sauteed shrimps.
One side is hot spicy, the other side shrimp sauteed with snow peas, mushroom and water chestnuts.
Tender, deep fried shrimp with light batter, stirred into chefs special sauce.
Shrimps, scallops and chicken sauteed with snow peas, mushrooms, carrots and water chestnuts in a light, savory sauce.
Shrimps, scallops and chicken sauteed with snow peas, mushrooms, carrots and water chestnuts in hot spicy garlic sauce.
Steamed mussels stir fried with bell pepper, onion, and black bean sauce.
Lightly battered squid mantle, deep fried, and sauteed with spicy salt.
Shrimp, mixed vegetables, black pepper, and garlic
Shrimp, snow pea, bell pepper, green onion, and thai basil
Shrimp, Squid, coconut milk, Thai basil, and panang curry
