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A generous tray of 20 soft corn tortillas filled with a variety of seasoned seafood, including shrimp and fish, topped with fresh cilantro and onions.
An assortment of five sushi rolls made with seasoned rice, seaweed, and a mix of fresh fish and vegetables.
A generous tray of fresh shrimp ceviche tossed with diced tomatoes, red onion, cilantro, and cucumber, topped with creamy avocado slices and finished with a bold blend of tangy citrus, savory sauce, and chili seasoning.
Shrimp marinated in fresh lime juice and spicy green sauce, garnished with cucumber, red onions, and creamy avocado slices for a bold, refreshing flavor.
A crispy tostada topped with fresh shrimp ceviche, mixed with diced tomatoes, cucumbers, red onions, avocado slices, and finished with a drizzle of tangy house sauce.
Fresh shrimp marinated in lime juice and mango sauce, mixed with sliced cucumber, carrot, and purple onion for a sweet and tangy kick.
A generous platter of ten classic maki rolls featuring a variety of favorites such as California rolls, shrimp tempura rolls, spicy tuna rolls, and avocado rolls, all prepared with seasoned sushi rice and seaweed.
A party-size tray featuring 20 soft corn tortillas filled with seasoned, diced meat, served fresh and ready to enjoy.
Breakfast burrito with eggs and choice of meat, freshly made.
Choose shrimp, chicken tenders, grilled asada steak, or marinated adobada pork, wrapped in a warm flour tortilla with a flavorful mix of rice, beans, cheese, fresh veggies, pico de gallo, guacamole, and house sauces, depending on your protein selection.
A grilled flour tortilla filled with melted cheese and meat, finished with pico de gallo and folded until crispy.
Authentic mexican sopes with beans, choice of meat, onion, tomato, lettuce, cheese, and crema.
Classic hot dog with fresh tomato, jalapeño, onion, ketchup, and mustard.
Crispy quesabirria tacos with melted cheese, served with birria broth.
Authentic birria beef tacos with onion and cilantro.
A crispy, grilled flour tortilla filled with melted cheese, folded and cooked until golden and gooey.
Your choice of meat, served on a traditional telera roll with beans, lettuce, tomato, onions, avocado or guacamole, and creamy mayonnaise for a hearty, classic Mexican sandwich.
Viral birria ramen with beef birria in rich, savory broth.
Your choice of crispy battered fish or crispy shrimp, topped with shredded cabbage, diced tomatoes, onions, and cilantro, finished with a creamy sauce and served on a soft tortilla with a fresh lemon wedge.
A crisp tostada topped with fresh shrimp ceviche, diced tomatoes, cucumbers, red onions, avocado slices, and a drizzle of tangy sauce.
A refreshing shrimp cocktail made with tender shrimp mixed in a tomato-based sauce with diced tomatoes, onions, cilantro, cucumber, and creamy avocado.
Shrimp marinated in fresh lime juice with red salsa, mixed with red onions, cucumber, and avocado for a bright, zesty, and refreshing flavor.
Fresh sushi roll topped with ripe mango slices, lightly drizzled with house sauce and served with shredded carrots.
Creamy sushi roll filled with tender beef, topped with sesame seeds and served with a side of shredded carrots.
Classic sushi roll made with crab, avocado, and cucumber, wrapped in seasoned sushi rice and seaweed.
A simple vegetarian sushi roll featuring fresh avocado wrapped in seasoned rice and seaweed.
A crispy, deep-fried roll topped with a savory blend of shredded vegetables, fresh jalapeno slices, and a bold drizzle of spicy house sauce, served with dipping sauces for an extra kick.
A flavorful roll made with crispy tempura shrimp and tender prime skirt steak, layered with creamy avocado and cream cheese.
A crispy, deep-fried roll filled with crab mix, avocado, and cream cheese, finished with a rich drizzle of sweet eel sauce.
A golden, deep-fried roll filled with a rich blend of melted cheeses, wrapped in a tortilla and fried until crispy.
A crispy, deep-fried roll filled with crab, avocado, and cucumber, topped with spicy mayo and sesame seeds, and served with soy sauce and a spicy dipping sauce.
A crispy, deep-fried roll filled with fresh ingredients, topped with melted cheese, and served with a side of shredded carrots.
A flavorful bowl of seasoned sushi rice topped with shrimp, spicy tuna mix, imitation crab sticks, creamy avocado slices, jalapenos, and a dollop of wasabi, finished with sesame seeds.
Your choice of a single or double smashed beef patty, served on a brioche bun with American cheese, pickles, onions, lettuce, tomato, and a house blend of ketchup, mayo, mustard, and special sauce.
Your choice of one or two crispy fried chicken tenders, served on a sesame seed bun with lettuce, tomato, onion, pickles, mayonnaise, and a creamy ranch sauce.
Crispy French fries topped with your choice of meat, finished with beans, melted cheese, pico de gallo, sour cream, green salsa, and a drizzle of spicy chipotle sauce.
Your choice of a half or full order of crispy, breaded fried shrimp, served with seasoned French fries and a tangy dipping sauce.
Freshly cut, thin-sliced potatoes fried until golden and lightly salted for a crispy, classic side.
Your choice of a half or full order of crispy, breaded chicken tenders, served with golden seasoned French fries and dipping sauce.
Crispy beer-battered fish fillets made with tender cod, fried until golden and served with seasoned fries, tartar sauce, and fresh lemon wedges.
Lightly seasoned, fluffy rice, served as a perfect complement to any meal.
A classic savory-sweet glaze made with soy sauce, mirin, and sugar, gently simmered to create a rich, glossy teriyaki sauce.
A side of sriracha made from sun-ripened chilies, garlic, and vinegar, adding a bold, spicy kick to any dish.
Fresh avocado slices, offering a creamy and refreshing addition to any dish.
Made with fresh tomatoes, onions, cilantro, and jalapenos for a bright, flavorful kick.
Typically served with a variety of Mexican sauces, including spicy arbol chile sauce or mild tomatillo green sauce.
Savory, perfectly seasoned beans served as a classic and satisfying side dish.
Crispy corn tortillas served as a crunchy base for a variety of toppings or as a classic side for dipping.