Casa Coya Menu

GUACAMOLE

$18.90

Avocado, onion, tomato, jalapeño

CRISPY CALAMARI

$23.10

Calamari battered and flash fried, yuca fries, rocoto romesco aioli

GAMBAS AL AJILLO

$22.05

Grilled shrimp, fresh garlic, olive oil, chili flakes, grilled bread

PATATAS BRAVAS

$14.70

Spiced fried potatoes, salsa brava, garlic aioli foam

CHAMPIÑONES

$14.70

Sautéed mushrooms, garlic, scallions

YUCAS A LA HUACAINA

$16.80

Crispy fried yuca smothered in traditional creamy huancaína sauce, queso fresco, dry botija olives, brussel peels

TORTITAS DE CHOCOLO

$29.40

Catch of the day fish tartare, emulsion acevichada, chalquita, tobiko, avocado puree

TUNA NIKKEI CRISPY TACOS

$30.45

Tuna tartare, acevichada sauce, avocado purée, tobiko

SCALLOPS PARMIGIAMO

$26.25

Scallops in garlic butter beurre blanc, parmesan gratin, garlic chips, lemon zest

GRILLED OCTOPUS ANTICUCHERO

$28.35

Aji panca and pisco rub, rustic potatoes, peruvian corn, llatan sauce, chimichurri drizzle

CAZUELITA BARCELONA

$26.25

Shrimp, calamari, octopus, mussels, spanish chorizo, and fresh mushrooms grilled with garlic and olive oil

PICANHA

$26.25

Grilled brazilian top sirloin, rustic and blanched potatoes, yellow pepper aioli, chimichurri drizzle

VIRGINIA JR CHARGRILLED OYSTERS

$24.15

Garlic butter, parmesan

PERUVIAN CHOWDER CHUPE COYA

$27.30

Tinger shrimp, fresh cheese, peached egg, rice, choclo, fava, beans. huacatay.

FIELD GREEN SAlAD

$15.23

Organic mixed greens, diced tomatoes, red onions, cucumber, kalamata olives, toasted caramelized walnuts, parmesan vinaigrette.

CUCUMBER & BEET

$18.90

Cucumber, beets, herb greek yogurt, toasted almons, cilantro oil.

CHARRED ROMAINE CAESAR

$17.85

Flame kissed hearts of romaine housemade anchovy dressing, caramelized walnust, shave parmigiano-reggiano, garlic croutons.

BABY ICEBERG WEDGE

$17.85

Crisp wedge, cherry tomato, red onions, cherrywood smoke bacon, crumble blue, cheese, house- made rich blue cheese dressing, balsamic glaze drizzle.

LOMO SALTADO

$35.70

Wok stir-fried tenderloin, cherry tomatoes, red onions, cilantro, soy sauce, oyster sauce, aji amarillo, crispy huayro potatoes, served with rice and choclo.

CHAUFA MARINO

$37.80

Wok stir-fried tenderloin, cherry tomatoes, red onions, cilantro, soy sauce, oyster sauce, aji amarillo, crispy huayro potatoes, served with rice and choclo.

CHAUFA AEROPUERTO

$33.60

Wok stir-fried tenderloin, cherry tomatoes, red onions, cilantro, soy sauce, oyster sauce, aji amarillo, crispy huayro potatoes, served with rice and choclo.

RED SNAPPER CHIFERO

$61.95

Wok stir-fried tenderloin, cherry tomatoes, red onions, cilantro, soy sauce, oyster sauce, aji amarillo, crispy huayro potatoes, served with rice and choclo.

CLASSIC FISH CEVICHE

$26.25

Catch of the day, classic leche de tigre, cilantro oil, pearl onions, peruvian corn, charred sweet potato, cancha

CEVICHE MIXTO COYA

$30.45

Catch of the day, shrimp, octopus, crispy calamari, rocoto leche de tigre, achiote oil, charred sweet potato, peruvian corn, cancha

TUNA CEVICHE

$26.25

Yellowfin tuna, watermelon, red pearl onion, kyuri, torched avocado, nikkei leche de tigre, toasted sesame

VEGAN CEVICHE

$25.20

Hearts of palm, mushroom, confit cherry tomato, torched avocado, fried capers, artichoke leche de tigre, cilantro oil, achiote oil

HAMACHI TIRADITO

$27.30

Aji amarillo leche de tigre, charred avocado, chalquita onions, crispy sweet potato

TUNA TIRADITO

$26.25

Yellowfin tuna, nikkei leche de tigre, red onion, avocado purée, smoked eel aioli, acevichado oil drizzle

TIRADITO DE PULPO AL OLIVO

$27.30

Spanish octopus, botija olive leche de tigre, avocado, fried capers, avocado aioli, cilantro oil, focaccia

EAT COAST OYSTERS ON THE HELF SHELL

$24.15

EAST COAST OYSTERS ACEVICHADAS

$25.20

Aji amarillo, leche de tigrem chalaquita onions, huacatay oil.

SEAFOOD TOWER PACIFICO

$131.25

6 east coast oyster, 6 acevichada oyster, scallop tiradito, classic fish ceviche, tuna, ceviche, tortitas de choclo.

NEW YORK STRIP 12 OZ

$53.55

Wet-aged steaks – linz heritage angus – 100% black angus

RIB EYE 14 OZ

$65.10

Wet-aged steaks – linz heritage angus – 100% black angus

BONE-IN RIBEYE 24 OZ

$86.10

Wet-aged steaks – linz heritage angus – 100% black angus

CENTER CUT FILET 8 OZ

$60.90

Wet-aged steaks – linz heritage angus – 100% black angus

OUTSIDE SKIRT 10 OZ

$46.20

Wet-aged steaks – linz heritage angus – 100% black angus

BONE-IN RIBEYE – COWBOY CUT 20 OZ

$120.75

Dry-aged steaks – linz heritage angus – usda prime

PORTERHOUSE PARA COMPARTIR 28 OZ

$156.45

Dry-aged steaks – linz heritage angus – usda prime

HALF CHICKEN A LA BRASA

$38.85

Peruvian la brasa rub, slowly roasted served with crispy fries and veggie chaufa

ARROZ CON MARISCOS

$43.05

Peruvian paella, grilled tiger prawns, calamari, scallop, fava beans, squid ink, aji amarillo, manchego cheese, chalaquita, acevichado aioli.

SALMON ANTICUCHERO

$32.55

Norwegian salmon, aji panca pisco marinade, whipped mashed potatoes, roasted carrots and brussels sprouts.

LANGOSTINOS A LA DIABLA

$44.10

Spicy grilled giant prawns, lemon-butter cholula sauce, yuca mash.

HALIBUT A LO MACHO

$57.75

Pan seared halibut and tiger shrimp, in a delicate peruvian yellow pepper sauce, fried yuca, rice and choclo.

BRANZINO AL FUEGO

$51.45

Open-fire grilled for a smoky flavor, aji amarillo beurre blanc, chives, rustic potatoes.

FETTUCCINE MAR Y TIERRA

$54.60

Comforting pasta wrapped in traditional huancaína sauce, rib-eye in peppercorn sauce, and grilled tiger shrimp.

COLIFLOR ANTICUCHERA

$25.20

Cauliflower slow-roasted in aji panca and pisco marinade, fire-roasted tomato sauce, tropical chimichurri, praline mix.

TRUFFED PARMESAN FRIES

$14.70

ARROZ CON CHOCLO

$6.30

BROILED ASPARAGUS

$14.70

GARLIC YUCA MASH

$14.70

ROASTED BRUSSELS SPROUTS

$14.70

YUCA FRITA

$11.55

TOSTONES

$12.60

PICARONES

$15.75

Traditional peruvian street dessert, sweet, potato & squash doughnut fritters, drizzled with chancaca syrup ( spiced molasses)

PEACHTREE FOREVER

$17.85

Salted caramel gelato, peach compote, crisp, apple and peach slices, apple crumble.

AÑORANZA DE ELVA

$17.85

Elva longining is a dessert that evoles memories of forest fruits. Vanilla gelato with strawberries, dehydrated britte yogurt, brittle meringue, strawberry jam, topped with dehydrated forest fruit powder.

CHOCOLATE LAYER CAKE

$14.70