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Three breaded fish strips with mayonnaise and valentina sauce.
Tender corn served in a bowl, topped with mayonnaise, chilli powder, parmesan cheese, and lime.
Queso dip and guacamole.
Fresh avocado mixed with tomato, onion, and touch of time.
Grilled panela cheese served on a bed of tomatillo sauce topped with poblano strips, mushrooms, onions, chorizo, and sour cream.
Ten jumbo wings with fries. Choice of sauces
Fries with franks topping with mayonnaise, valentina and ketchup.
Chicken soup with fideo pasta, carrots, celery, and potato.
The creamy potato soup of the Aztec gods, made with chilli poblano cream, milk, mozzarella cheese, and secret spices.
Fresh spring mix salad with slices of oranges and grape fruit on top.
Burning Aztec stove with special green sauce, slices of tomatoes, and Mexican cactus topped with queso fresco. Served with black beans, rice, and corn or flour tortillas.
Fried triangle of corn tortilla covered with green or red sauce, topping with Fresco cheese, onion, and sour cream.
Big daddy flour tortilla 12inch filled with your choice of meat, rice, beans, and topped with cheese dip and pico de gallo.
Mexican burger with ham, panela cheese, bacon, pineapple, and avocado sauce. Served with fires.
Steak or chicken, grilled with ham, bacon, bell pepper, and onion, gratin withMozzarella cheese. Served with toreado serrano pepper, sliced Mexican cactus, charro beans, and tortillas.
The grandma recipe, shredded pork loin marinated in achiote sauce, served on banana leaves with purple onion and habanero pepper, rice, and corn or flour tortilla.
Three corn tortillas filled with shredded chicken topping with tomatillo sauce gratin with mozzarella cheese and cream. Served with rice and beans.
Three corn tortillas filled with beef dipping with chef special red sauce, covered with a fresh lettuce, cheese, and cream. Served with rice and beans.
Flank steak marinated in a special chilango adobe sauce. Served with rice, charro beans, fries, avocado, and tortillas.
Juicy chicken breast marinated in adobe sauce. Served with rice, guacamole, and sweet plantains.
Delicious tilapia and shrimp grilled mixed with pico de gallo and mango sauce. Served with spring mix salad, and rice.
Mexican burger with ham, fresco cheese, mozzarella cheese, caramelized mushrooms and avocado sauce. Served with fries.
Jamon, milanesa, pierna, chorizo, salchicha, huevo, and y pina. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Jamon. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Milanesa salchicha and pierna. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Salchicha, chorizo, and huevo. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Milanesa, salchiha, and pina. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Milanesa, salchiha, and jamon. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Pastor, jamon, huevo, and pina. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Pierna, salchiha, and huevo. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Pierna, jamon, and huevo. Mexican street sandwich with mayonnaise, lettuce, onions, tomato, American cheese, panels cheese, Oaxaca cheese, and vinegar pepper.
Real Aztec tortilla filled with Oaxaca cheese.
Two flour tortillas stuffed with a choice of meat, mozzarella cheese, mushrooms, spice sauce, and fries.
Real Mexican street tortilla topped with refried beans, mozzarella cheese, lettuce, and cream.
Long Mexican tortilla topped with lettuce, parmesan cheese, and cream.
Telera bread with guajillo sauce filled with a mixture of potatoes and chorizo, lettuce, fresco cheese and sour cream.
Served with charro beans.
Choice of squirt, sprite, jarritos, coke or fanta.
Choice of Horchata, Jamaica or Tamarindo.