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Shrimp cocktail. Can be hot, cold, or warm.
A traditional Mexican stew made with hominy and meat.
Goat soup.
Includes rice, onion, and cilantro on the side. Corn or flour tortilla.
Stomach beef includes onions, cilantro, and tortillas.
Meat soup.
Shrimp soup.
Fish soup.
Oysters, pulp, and shrimp. Can be hot, cold, or warm.
Flour tortilla with a savory filling.
Slow-cooked over an open flame. Flour tortilla with a savory filling.
Cactus. Flour tortilla with a savory filling.
A Mexican beef soup is typically served with cabbage, potatoes, corn, and cilantro.
Stuffed tortilla topped with chili sauce.
Stiffed chili pepper.
Marinated and grilled beef and fried potatoes.
Cooked tortilla that is filled with cheese and folded in half.
Taco filling mixed with vegetables.
2 pancakes with eggs bacon and sausage.
Beaten eggs that are folded over a filling.
Dried spiced meat and eggs.
Eggs with chorizo and tortillas.
Eggs. Topped with salsa. Beef steak.
Marinated and grilled beef.
Cooked strips of meat wrapped in a tortilla.
Marinated and grilled beef. Shrimp.
Fried tortillas with eggs, salsa, and cheese. Rice and beans.
Lean-cut boneless chicken.
Grilled or fried patty with cheese on a bun.
3 slices of bread and two layers of filling.
Poultry. Deep-fried tortilla with a variety of toppings.
Deep-fried tortilla with a variety of toppings.
Tortilla with green salsa or red, rice, bean, eggs, and steak.
Your choice of meat.
Mexican sandwich served on a bread roll.
Marinated and grilled beef. Mexican sandwich served on a bread roll.
Braised or roasted pork. Mexican sandwich served on a bread roll.
Poultry. Mexican sandwich served on a bread roll.
White bread. Mexican sandwich served on a bread roll.
Marinated and grilled beef. Folded tortilla with a variety of fillings such as meat or beans.
Braised or roasted pork. Folded tortilla with a variety of fillings such as meat or beans.
Folded tortilla with a variety of fillings such as meat or beans.
Poultry. Folded tortilla with a variety of fillings such as meat or beans.
Shellfish. Folded tortilla with a variety of fillings such as meat or beans.
Deep-fried tortilla with a variety of toppings. Raw shrimp that has been marinated in citrus juice.
Caldo de camaron is a tomato based mexican shrimp soup flavored with chiles and vegetables in a lightly spicy broth.
A creamy dip made from avocado.
Fried potatoes.
Dough wrapped around a filling and steamed in a corn husk or banana leaf.
