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Sauteed in a butter chiles and cilantro sauce. Served with a side of rice
Sauteed in a butter garlic, very spicy chile de arbol sauce. Served with a side of rice
Raw shrimp cooked with fresh lime juice with chopped onions, tomatoes, cilantro and cucumbers
Raw fish cooked with fresh lime juice with chopped onions, tomatoes, cilantro and cucumbers
Made with our secret homemade recipe
4 Crispy rolled corn tortillas, filled with shrimp topped with guacamole, queso fresco and salad
Sided with guacamole
Chopped shrimp cooked with pico de gallo, sided with guacamole
One pound of unpeeled shrimp, boiled and marinated with fresh lime juice, presented with cucumbers and diced tomato
Shrimp marinated with lime juice and our special red hot sauce, chopped onions, tomatoes and cucumbers
Corn turnover nayarit style, deep fried and filled with shrimp and sided with our homemade dressing
Made with our special homemade dressing
Shrimp, octopus, oysters, scallops, boneless fish, surimi and crab legs
A large portion of seafood combination with pico de gallo, sorrounded with cucumber and tomato slices
A mixed seafood salad with raw and cooked shrimp, octopus, mussels, scallops, cucumbers, onions and tomatoes in lime juice
Shrimp, octopus, oysters, scallops and surimi with cocktail sauce
Most typical cocktail in Nayaritt. A fresh combination of seafood marinated in lime juice in our chefs secret steamed seafood broth
Head and shell fried shrimp cooked with chile de arbol pepper and butter garlic sauce, garnished with cucumber, tomato, onion and orange slices
Shrimp, octopus, scallops, surimi, crab legs, mussels and clams. Sauteed in a delicious hot sauce served in a sizzling molcajete plate
Half pineapple stuffed and sauteed with mixed seafood and flavorful chipotle lobster sauce, mixed with rice
Most popular dish at El Puerto de San Blas: Raw shrimp cooked in a spicy lime juice sauce
Half pineapple stuffed with mixed seafood topped with melted cheese
Deep fried whole fish tilapia, served with rice and salad. Topped with garlic butter sauce or diabla sauce
Fish fillet topped with mixed seafood in our diabla sauce. Served with white rice and salad
Our traditional Nayarit style paella made with shrimp, octopus, scallops, surimi, crab legs, mussels and clams, mixed with rice
Fish fillet and shrimp sarandeados (grilled). Served with fresh salad and white rice
Fish fillet tips, marinated and deep fried until golden crisp, over a bed of lettuce. Served with refried beans on the side
Our special combination of meat grilled with mexican sausage (chicken, beef, pork, sausage, nopales and cheese)
Fried prawn shrimp cooked in our chefs secret butter chile de arbol sauce. Garnished with cucumber, tomato, onion and oranges slices
Half order of prawn and 8 mussels cooked in butter chile de arbol sauce. Served with rice and garnished with tomatoes, cucumbers, onions and orange
A combination of our famous cucarachas and langostino shrimp
2 Huachinango fish fillet, marinated in a traditional Nayarit sauce, cooked in a mesquite grilled, served with salad and refried beans
Covered with seafood ceviche
Shrimp wrapped in bacon and jalapeño cheese, breaded and deep fried. Served with white rice, salad and fries
Shrimp, mussels, prawns, corn and cambry potatoes sauteed with chile de arbol. Served 3 or 4 people
Shrimp, octopus, scallops and crab meat sauteed in a tomato, cilantro sauce, served on top of chipotle butter garlic infused fish fillet. Served with white rice and salad
Shrimp, oyster, octopus and abalone in a dark cocktail chilled sauce
Served 3 or 4 people. Delicious seafood combination platter in a special red sauce (shrimp, crab legs, clams and mussels)
Served with rice, refried beans and guacamole
Chicken, steak & shrimp. Served with rice, refried beans and guacamole
Beef & chicken
Served wit rice and refried beans
Beef fillet tips with onions, tomatoes and topped with chihuahua cheese
Grilled marinated sliced skirt steak served with rice, refried beans and salad
Served with rice, refried beans and fries
Topped with lettuce, tomatoes and sour cream. Served with rice, refried beans and guacamole
Sauteed in our special spicy diabla sauce. Served with white rice, garlic bread and salad
Breaded and deep fried to a golden crisp served with white rice and crispy golden fries
Sauteed in our butter garlic sauce served with white rice, garlic bread and salad
Cooked with carrots bell peppers, onions and tomatoes served with white rice, garlic bread and salad
Sauteed in our special spicy diabla sauce served with white rice, garlic bread and salad
With a touch of Philadelphia & wine creamy sauce. Sauteed with bacon, bell peppers and onions
Lightly breaded cooked shrimp served with white rice, garlic bread and salad
Cooked with carrots, bell peppers, onions and tomatoes. Served with white rice, garlic bread and salad
Fish and shrimp breaded and deep fried to a golden crisp served with white rice and crispy, golden fries
Sauteed in a spicy chipotle sauce. Served with white rice, garlic bread and salad
Spicy lemon flavor sauteed with onions and tomatoes. Served with white rice, garlic bread and salad
Shrimp, octopus, surimi, scallops, onions, cucumbers and pico de gallo
Guacamole, ceviche, mixed seafood in a spicy lime juice
Served with fries
Your choice of 2 chicken fingers, macaroni & cheese or cheese quesadilla. Served with fries
