El Tule Menu

Empanadas Fritas

$19.84

Two deep-fried, hand crafted corn tortillas filled topped with black bean puree, cabbage, queso fresco, and guacamole.

Chapulines

$17.74

Popular Oaxacan delicacy, grasshoppers toasted on a clay griddle and sprinkled with a sour-spicy, salty seasoning using El Tule's special secret recipe served with fresh lime and chile.

Nachos Oaxaquenos

$21.94

Homemade chips drenched in our signature mole negro sauce and queso fresco.

Three Mini Tostadas de Tinga

$18.79

We spread our unique hand-blended black bean puree on a crafted tostada shell and top it with shredded chicken simmered in a tomato-chipotle sauce, lettuce, queso fresco, and sour cream.

Taco de Chapulines

$13.03

Made with handcrafted tortilla, avocado, queso fresco, and sauce.

Tlayuda una Carne

$29.29

A Gigantic thin handcrafted baked corn tortilla imported from oaxaca topped with our black beans puree, lettuce, tomatoes, avocado slices, Mexican cheese, Quesillo, and your choice of Meat Tasajo (grilled Beef) or Cesina enchilada (marinated pork chilli) Or Chorizo

Tlayuda Veggie / Vegetariana

$29.29

A Gigantic thin handcrafted baked corn tortilla imported from oaxaca topped with our black beans puree, lettuce, tomatoes, avocado slices, Mexican cheese, Quesillo (Optional)

Mole Amarillo

$26.14

Another one of our popular moles - made with two kinds of dry chili peppers guajillo, pasillo, yerba santa, and El Tule's original spice blend secret recipe served with green beans, chayote, potatoes, rice, and handcrafted corn tortillas.

Burrito Oaxaqueno

$15.13

Flour tortilla filled with rice, boneless chicken, and El Tule's spice blend signature mole negro sauce.

Torta Oaxaquena

$17.75

Lightly toasted French roll with melted quesillo, topped with black bean puree, lettuce, tomatoes, onions, and fresh avocado.

Enfrijoladas

$26.14

Three corn tortillas served with tasajo covered with our savory black puree, queso fresco and onions slices.

Plato de Cecina

$25.09

Spicy marinated pork served with nopales grilled jalapeños scallions, avocado, pico de gallo, whole black beans, salad, and handcrafter corn tortillas.

Canasta Oaxaquena

$658.25

A combination of the 3 Oaxacan Style Seasoned Meats: Chorizo, cecina, tasajo served with grilled nopales (cactus), onions, jalapenos, includes cilantro, quesillo, mexican cheese, guacamole, and 6 handcrafted corn tortillas.

Enchiladas Oaxaquenas

$30.34

Three folded soft corn tortillas then smothered in our signature mole negro sauce and sprinkled with sesame seeds served with rice and beans.

Empanadas de Chorizo con Papa

$25.10

Two handcrafted corn tortillas filled with chorizo, potatos and quesillo.

Horchata con Tuna

$9.61

Horchata mixed with prickly pear opuntia is a genus fruit in the cactus family, topped with cantaloupe and peanuts.

Chilacayote

$9.61

Chilacayote type of squash grown for its edible seeds, closely related to other squashes in its genus squash, cinnamon, and piloncillo.

Jamaica

$6.73

Hibiscus flower iced tea.

Imported Mexican Sodas

$6.73

Soft Drinks

$6.73

Chocolate Oaxaqueno

$8.83

Leche/Agua Made with your choice of milk or water.

Dr Pepper

$5.15

Nieve de Pitalla

$11.19

Nieve de Limon

$9.88

Lime sorber

Nieve Leche Quemada

$9.88

Mixta

$11.98

All three ice creams