Pan fried dumpling.
Galbi flavored steamed dumpling
5 pieces, Chinese dum-sum.
Served with sweet, sour sauce, and which is typically made by boiling vinegar. Sugar and water with a variety of fruits and vegetables.
Fried shrimp (2pcs) and calamari
Steamed green bean.
Deep-fried chicken dish, and glazed in a sweet and spicy sauce.
Deep-fried pork dish, and glazed in a sweet and spicy sauce.
Deep-fried shrimp dish, and glazed in a sweet and spicy sauce.
Spicy stir-fried rice cake.
Spicy stir-fried rice cake with mozzarella cheese.
Creamy stir-fried rice cake. Not spicy at all.
Spicy stir-fried rice cake with beef brisket.
Spicy stir-fried rice cake with ramyeon noodle.
An assortment of seasoned vegetable, beef, and fried egg over rice.
Stew-like Korean dish, made with kimchi, and other ingredients.
Silky jjigae (stew) made with soybean paste, and available ingredient.
Beef short ribs along with stewing beef, radish, and other ingredients.
Hot and spicy beef soup with vegetables.
Hot and spicy beef soup with bean sprout.
Hot and spicy soft tofu soup.
Beef ribs and napa cabbage soup.
Spicy seafood soup with vegetables, and tofu.
Spicy blue crab soup with vegetables, and tofu.
Spicy codfish soup with vegetables, and tofu.
Spicy stir-fried squid with vegetables.
Spicy stir-fried squid with vegetables served with noodles.
Marinated beef short rib with Korean seasoning.
Finely sliced beef marinated in a sweet soy-based sauce.
Sliced pork marinated in spicy sauce.
Chicken bulgogi marinated in sweet sauce.
Chicken with rice cake marinated in sweet or spicy sauce.
Beef bulgogi stew.
Deep-fried pork cutlet.
Rice cake soup.
Rice cake soup with dumpling.
Deep fried chicken tenders on rice with mayo and house sauce.
Deep fried pork cutlet on rice with mayo and house sauce.
Korean style fried rice with egg and sweet black bean sauce
Spicy seafood broth soup and white rice.
Pork fried rice.
Chicken fried rice
Shrimp fried rice
Vegi fried rice.
Spicy seafood noodle soup and a pork-based broth flavored.
Not spicy Jjampong
Beef brisket point cut over jjampong.
Not spicy chadol jjampong
Korean-style Chinese noodle dish topped with black bean sauce.
Korean style black bean noodle with seafood and vegetables for 2 people
The sweet, savory dish of stir-fried glass noodles, and vegetables.
Bulgogi, octopus, mixed vegetables in a hot, and spicy broth.
The small intestine of cattle, mixed vegetables in a hot, and spicy broth.
Various seafood in a hot, and spicy broth.
Crab in a hot, and spicy broth.
Codfish in a hot, and spicy broth.
Meat, sausage, mixed vegetables in a hot, and spicy broth.
Big pieces of pork bones, potatoes in a hot, and spicy broth.
Braised beef short ribs cut into chunks, seasoned in sweet soy sauce with vegetable.