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A delicious dip of chopped cucumbers mixed with yogurt and mint.
Chick-pea and sesame seed puree. A puree of garbanzo beans, garlic, tahini, olive oil and lemon juice.
A tasty dip of chopped shallots with yogurt.
Diced cucumbers, tomatoes, onions, and parsley mixed with vinegar and olive oil dressing.
Mix of fresh Ice berg lettuce, pickles, tomatoes, red onions, and parsley.
Chicken tender simmered with special sauce. Served with white basmati rice and fresh bread.
Finely chopped fresh green herbs sauteed and stewed with chunks of beef, sun-dried limes, and red kidney beans. Served with white basmati rice and fresh bread.
Beef stew with yellow split peas and sun-dried limes in a tomato sauce, topped with French fries and fried onions. Served with white basmati rice and fresh bread.
One juicy strips of seasoned ground meat rolled around a skewer and charbroiled served with grilled tomatoes with basmati rice.
Chicken koubideh. One juicy strip of seasoned ground chicken and charbroiled served with white basmati rice and grilled tomatoes.
One juicy strips of seasoned ground meat rolled around a skewer and charbroiled served with grilled tomatoes and bread.
One juicy strip of seasoned ground chicken and charbroiled served with fresh bread (Taftoon) and grilled tomatoes.
Seasoned lamb neck slow cooked with chef’s special sauce and recipe.
Spring baby lamb shank, simmered with house special sauce served with mix of dill weed, fava beans and basmati rice.
Lamb head simmered in special chef recipies.
Chicken koubideh. Two juicy strips of seasoned ground chicken and charbroiled served with white basmati rice and grilled tomatoes.
Combination of ground beef and beef change.
Charbroiled bonelss pices of chicken tigh serve with basmati rice and grilled vegetable.
Combination of chicken stake and ground chicken.
Chicken barg. Charbroiled chicken tender served with white basmati rice and grilled tomatoes.
Two juicy strips of seasoned ground meat rolled around a skewer and charbroiled served with grilled tomatoes.
Charbroiled pieces of whole marinated skinless young chicken on the bone with grilled vegetabeles.
Charbroiled select pieces of succulent loin of lamb with grilled vegetable.
Succulent chunks of beef rib eye marinated, skewered, and charbroiled with grilled vegetable.
Combination of beef Barg and beef Koubideh
Succulent of marinated beef Rib Eye, charbroiled, Served with grilled tomatoes and white Basmati rice.
Served with fresh green salad and baguette.
Ground beef patties and marinated in our special our recipe. Served with fresh green salad and baguette.
Combination of 2 skewers of Ground beef, two skewer of ground chicken, and grilled tomatoes serve with white basmati rice and Taftoon/Naan(hot and fresh bread)
Combination of two skewers of ground chicken, two skewers of Boneless Chicken, one skewer chicken tender and grilled veggie serve with white basmati rice and Taftoon/Naan(hot and fresh bread)
combination of 2 skewers of Ground beef, two skewer of ground chicken, and two skewers of boneless chicken and grilled veggie serve with white basmati rice and Taftoon/Naan(hot and fresh bread)
Beef Soltani (One skewer of beef change, one skewer of beef koubideh) Chicken Soltani (one skewer of chicken tender, one skewer of ground chicken ) served with grilled veggie,tomatoes white Basmati rice.
Green beans and tomato sauce delicately flavored with cinnamon, garlic , onion, and saffron, mixed with ground beef and white Basmati Rice.
A mixture of lentil, sauteed onion, raisins, dates, mixed with white basmati rice.
One skewer of ground beef
A tantalizing combination of sour barberries, and saffron mixed with basmati rice.
Doogh is a carbonated drink of yogurt, mix with mint, club soda, and salt.
Bottled.
