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Thick, griddled corn masa pockets filled with savory beans, queso fresco, and your choice of delicious meats.
A value combo plate where you choose two different Mexican favorites, served with rice and beans on the side. Includes your choice of ground beef or shredded chicken, depending on the item selected.
A classic Mexican sandwich prepared with your meat choice served with refried beans, Mexican cream, mayo, lettuce, tomato, avocado, and onions, and a side of crispy fries.
Warm, crispy churros dusted with cinnamon sugar, served with your choice of rich cajeta (goat's milk caramel)
An 8-inch flour tortilla cooked with butter until perfectly crispy, filled with mozzarella cheese and your choice of birria, pastor, or asada. Served with guacamole, pico de gallo, and sour cream.
Five authentic street tacos served on corn tortillas with your choice of protein, garnished with asada onions and served with charro beans.
4 red chicken enchiladas served with rice & salad. Comes with a drink
Crispy Nachos made with corn tortilla chips topped with refried beans, your choice of meat, cooked with sauteed onion and bell peppers and tomatoes. Served with drink
Del rancho special dinner grilled meat on a bed of rice, cooked with sauteed bell pepper, onion and cheese sauce. Garnished with pico de gallo, guacamole and sour cream. Served with drin
Crispy pork chicharron simmered in tangy green salsa, garnished with fried beans and rice.
Two eggs served with red and green sauce, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Savory scrambled eggs with smoky bacon, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Tender nopal and fluffy scrambled eggs, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Classic scrambled eggs cooked with savory ham, garnished with fried beans, rice, totopos & cheese, lettuce, tomatoes, and red onions.
Tender, spiced machaca scrambled with fluffy eggs, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Savory, tender pork chicharron scrambled with fluffy eggs, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Golden, diced potatoes and fluffy scrambled eggs. garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Savory Mexican sausage and fluffy scrambled eggs, garnished with fried beans, rice, totopos, cheese, lettuce, tomatoes, and red onions.
Slow cooked beef barbacoa simmered with fresh onion, ripe tomato, and vibrant peppers, garnished with fried beans, rice, totopos, cheese and lettuce.
Fluffy scrambled eggs sauteed with fried beans, rice, totopos, cheese, pepper, lettuce, tomatoes, and red onions.
A creamy, smooth blend of melted cheese served warm as a classic Mexican-style dip, perfect for sharing.
Spicy Mexican chorizo sausage blended into warm melted cheese dip with onions and bell peppers, served sizzling hot. Includes your choice of flour or corn tortillas.
A sizzling molcajete appetizer topped with crunchy fried meat tips, served over our house guacamole with pico de gallo, crispy tostada, lime, and red onion garnish. Includes your choice of flour or corn tortillas.
A fresh mix of romaine lettuce, avocado slices, tomato, red onion, radish, orange, and cucumber. Served with your choice of ground beef or shredded chicken.
Three homemade deep fried corn tortilla empanadas cooked until golden brown, filled with your choice of protein. Served with green salad, guacamole, pico de gallo, and sour cream.
Traditional chilaquiles topped with two eggs cooked your way, served with crispy tortilla chips and bold Mexican flavor.
Chilaquiles prepared in rich guajillo sauce, topped with queso fresco, creamy Mexican cream, and chopped onions for the perfect savory finish.
A warm flour tortilla breakfast taco made with scrambled eggs, melted American yellow cheese or mozzarella, and your choice of preparation.
Crispy tortilla chips smothered in your choice of red or green salsa, topped with grilled chicken or steak, queso fresco, and Mexican crema.
Mexican style soft tacos with your choice of meat and with onion, cilantro, nopales
A refreshing mix of octopus, fish, and shrimp marinated in our special juice with tomato, onions, cilantro, and avocado cubes.
A hearty seafood blend of octopus, fish, and shrimp served in our homemade tomato cocktail sauce with onions, cilantro, lemon juice, and avocado.
Tender shrimp marinated in our homemade citrus blend with tomato, onions, cilantro, and avocado cubes.
Tender shrimp mixed into our traditional tomato cocktail sauce with fresh onions, cilantro, lemon juice, and avocado.
A classic Mexican street taco served on a warm corn tortilla (or mozzarella cheese tortilla option), filled with your choice of flavorful meat.
Fresh tilapia ceviche marinated in our special juice with tomatoes, onions, cilantro, and avocado cubes for a light and zesty seafood dish.
Fresh tilapia fillet served in our homemade cocktail sauce with tomato, onions, cilantro, lemon juice, and avocado for a refreshing seafood classic.
Three juicy beef ribs grilled to perfection and served with guacamole, rice, charro beans, grilled cactus, sopes, pico de gallo, grilled onions, toreado peppers, and homemade tortillas.
Grilled boneless beef steak served with guacamole, rice, charro beans, grilled cactus, sopes, pico de gallo, grilled onions, toreado peppers, and homemade tortillas.
Flame grilled beef patty with yellow cheese, grilled sausage, ham, avocado, mozzarella cheese, grilled onions, mayo, lettuce, tomato, and fries.
Two grilled beef patties stacked with yellow cheese, grilled sausage, ham, avocado, mozzarella cheese, grilled onions, mayo, lettuce, tomato, and fries.
Juicy beef patty topped with yellow cheese, grilled sausage, mushrooms, ham, avocado, mozzarella cheese, grilled onions, mayo, lettuce, tomato, and onions, served with fries.
Mixed chicken and steak cooked with green bell pepper, red onions, bacon, and ham. Served over a side of cheese nachos and covered with white melted cheese.
Tender beef liver seared with caramelized onions. Served with Mexican rice, refried beans, and your choice of corn or flour tortillas.
A large thin sliced breaded chicken or steak, deep fried. Served with rice and beans, a green salad with pico de gallo, avocado slices, and sour cream, with your choice of tortillas.
Two tender skewers made with seasoned rib-eye steak or chicken, grilled with bacon, bell peppers, red onions, and mushrooms. Served with rice, salad, guacamole, and charro beans.
A sizzling volcanic bowl filled with grilled chicken, chuck roll beef, pork ribs, vegetables, and Mexican sausage, garnished with grilled onions, peppers, and cheese, served with rice, beans, sour cream, salad, and your choice tortillas.
Grilled chicken quarter legs cooked with our mole special recipe. Served with a side of rice and beans, plus your choice of homemade flour or corn tortillas.
Mild green chiles stuffed with Monterrey Jack cheese and your choice of beef, lightly battered and deep-fried. Topped with traditional red sauce, served with rice and beans.
Five enchiladas with your choice of protein, topped with mozzarella cheese and finished with a mix of enchilada sauce, green tomatillo, green cream sauce, and tomato sauce.
Grilled chicken or steak served on a bed of rice, cooked with sauteed bell pepper and onions, then topped with cheese sauce. Garnished with guacamole, pico de gallo, and sour cream.
Two flour tortillas wrapped around beans with chicken breast fajita or steak fajita. Topped with cheese, lettuce, tomatoes, special sauce, and sour cream.
Five enchiladas filled with grilled chicken, covered in mozzarella cheese and our smooth green cremosa sauce.
Three enchiladas filled with your choice of chicken or queso fresco, topped with our special tomato sauce and fresco cheese. Served with rice and beans, garnished with grilled Cecina.
Five chicken enchiladas topped with mozzarella cheese and our flavorful tomatillo sauce.
Three enchiladas: one chicken, one cheese, and one ground beef. Topped with cheese sauce, tomatillo sauce, and red enchilada sauce separately. Served with rice and beans.
A flour tortilla stuffed with your choice of fajita with grilled vegetables. Topped with cheese sauce, lettuce, tomatoes, guacamole, and sour cream, served with rice and beans.
Your choice of meat, cooked with onions, bell peppers, and tomatoes. Served with rice, beans, lettuce, guacamole, sour cream, pico de gallo, and choice of flour or corn tortillas.
Crispy corn tortilla chips topped with refried beans and your choice of grilled chicken, steak, or mixed fajitas. Cooked with sauteed onions, bell peppers, and tomatoes, then smothered with cheese dip.
Large flour tortilla stuffed with cheese and your choice of grilled chicken or beef steak with grilled vegetables. Served with rice, lettuce, guacamole, sour cream, pico de gallo.
A crispy deep fried tortilla bowl filled with beans and your choice of meat. Cooked with onions, bell pepper, and tomatoes, then topped with cheese dip, lettuce, guacamole, sour cream, pico de gallo, and shredded cheese.
A 14 inch flour tortilla filled with your choice of grilled chicken or steak, plus rice, charro beans, lettuce, guacamole, and pico de gallo.
Five soft corn or flour tortillas loaded with savory grilled chuck roll, melted mozzarella, charro beans, and grilled onion.
A platter featuring thinly sliced diezmillo steak, grilled chicken, and savory chorizo, served with rice and beans, topped with grilled spring onions, cilantro, and sliced jalapenos, with a side of guacamole and grilled cactus.
Crispy fried corn tortilla bowl filled with your choice of meat, served with fresh toppings including cheese dip, lettuce, guacamole, sour cream, pico de gallo, and shredded cheese.
Five shredded chicken enchiladas topped with mozzarella cheese and rich red mole sauce.
Grilled chicken and steak cooked with pineapple chunks and vegetables, served inside a pineapple shell and topped with melted mozzarella cheese, garnished with rice and steamed vegetables.
Succulent pork ribs simmered in vibrant salsa verde. Served with rice, beans, and three fresh corn or flour tortillas.
A delicious large quesadilla made with a 12 inch flour tortilla, filled with skirt meat (arrachera), shrimp, and melted mozzarella cheese, cooked in butter until golden brown. Garnished with guacamole, rice, beans, and salad.
Large cecina beef cooked in a flavorful ranchero salsa, served with rice, beans, fresh salad, guacamole, and pico de gallo, with your choice of tortillas.
8oz Grilled chicken served sizzling in a hot skillet with your choice of style. Garnished with rice and beans, plus lettuce, guacamole, pico de gallo, and sour cream.
Five tortillas covered in chile guajillo sauce, stuffed with shredded chicken or shredded beef, topped with queso fresco and diced onions. Garnished with diced potato and carrots.
A large flour tortilla filled with melted cheese and your choice of shredded chicken, shredded beef, ground beef, or mix. Served with lettuce salad, guacamole, sour cream, pico de gallo, and rice.
A 14-inch flour tortilla grilled with butter until golden brown, stuffed with melted mozzarella cheese and your choice of meat. Served with guacamole, pico de gallo, and sour cream.
A party sized order of 25 tacos with your choice of five meats, topped with diced onions and fresh cilantro. Served with mild and hot salsa, grilled onions, and pico de gallo.
Four corn tortilla tacos with crispy breaded or grilled tilapia, fresh pico de gallo, guacamole, sour cream, and crisp lettuce.
Whole deep fried tilapia marinated in Mexican spices and cooked until crispy and golden. Choose Fried, a la Diabla, or Mojo de Ajo style. Served with green salad, rice, fries, onion rings, and tortillas.
Crispy fried shrimp coated in our special secret house sauce, packed with bold flavor that will keep you coming back for more.
A large fish fillet cooked your way (Empanizado, Ajillo, Diabla, or Veracruzana style). Served with rice, green salad, steamed vegetables, fries, and onion rings.
Succulent large shrimp, prepared to your preference style. Served with rice, fresh salad, steamed veggies, crispy fries and onion rings.
Shrimp, octopus, scallops, crab, and pineapple chunks grilled with vegetables and served inside a pineapple skin with melted mozzarella. Comes with rice, pico de gallo, and green salad.
A hearty mix of shrimp, crab, and scallops grilled with onion, tomato, and peppers. Served over rice with cheese sauce, and topped with guacamole, sour cream, and pico de gallo.
Ten large shrimp marinated in lime juice and chile piquin, garnished with mango, cucumber, and fresh orange slices for a bold, refreshing seafood dish.
A 12 oz grilled salmon topped with our special sauce. Served with rice, steamed vegetables, and a baked potato loaded with sour cream, butter, green onion, and bacon.
A sizzling volcanic rock molcajete filled with shrimp, octopus, scallops, and black mussels cooked in a garlic pepper sauce. Garnished with crab legs, chambray onions, and head on shrimp. Served with rice and green salad.
Grilled shrimp, scallops, and crab with savory vegetables and warm queso, generously piled on crisp tortilla chips.
A flour tortilla stuffed with grilled shrimp mixed with onions, bell peppers, and tomatoes, topped with guacamole and sour cream. Served with rice and beans.
Grilled shrimp cooked with vegetables and served with rice, beans, lettuce, guacamole, sour cream, and pico de gallo. Comes with your choice of flour or corn tortillas.
Succulent shrimp, scallops, and crab meat grilled with fresh vegetables, smothered in rich cheese sauce over crispy tortilla chips.
Diced cactus cooked with shrimp in a special red sauce, served with rice, guacamole, pico de gallo, lettuce, and sour cream. Choice of flour or corn tortillas.
Butterflied shrimp grilled in a tangy and spicy red sauce. Served with rice, green salad, fries, and onion rings.
Two grilled shrimp and vegetable skewers, marinated and cooked over an open flame. Served with rice, green salad, steamed veggies, fries, and onion rings.
Sauteed shrimp prepared in a spicy chile de arbol garlic butter sauce. Served with rice, green salad, fries, and onion rings.
Four corn tortillas filled with savory shrimp, sauteed with onion, red bell pepper, and a vibrant sauce, with melted mozzarella. Served with fresh pico de gallo and guacamole.
Hamburger bun filled with a beef patty and melted yellow cheese. Served with a side of crispy French fries.
Juicy grilled chicken breast served with rice and beans for a balanced kid meal.
Grilled chicken fajita served with melted cheese and a side of rice.
Perfectly golden and crispy chicken nuggets, served with a generous side of seasoned fries.
Crispy, golden-fried chicken strips served with perfectly seasoned, crispy fries.
A crispy fried tortilla stuffed with a savory filling, served with rice and beans.
A soft taco filled with seasoned grilled steak, served with rice and beans.
Grilled beef fajitas prepared with seasoned strips of beef and sauteed vegetables. Served as a complete package ready to share.
Tender beef ribs cooked until flavorful and served as a hearty package meal.
Grilled chicken fajitas cooked with seasoned chicken and sauteed vegetables. Served as a full package ideal for sharing.
Flour tortilla filled with seasoned beans. Served as an individual item.
Flour tortilla filled with seasoned beef, wrapped and served warm.
Crispy fried flour tortilla filled with your choice of protein. Served with your choice of one sauce: green salsa, red salsa, or chile sauce.
Crispy fried taco filled with shredded chicken or ground beef, topped with lettuce, tomato, guacamole, and sour cream. Served with rice and beans.
Soft corn tortilla filled with your choice of filling and topped with sauce. Served warm as a traditional Mexican favorite.
Crispy corn shell filled with seasoned ground beef, lettuce, tomato, and shredded cheese.
Handmade empanadas filled with your choice of protein. Topped with lettuce, guacamole, pico de gallo, and sour cream.
Soft tortilla filled with seasoned ground beef, lettuce, tomato, and shredded cheese.
Roasted poblano pepper stuffed with your choice of ground beef, shredded chicken, or cheese. Prepared fresh and served hot.
Shrimp cooked with bell peppers and onion, topped with melted mozzarella cheese on a crispy tortilla base.
Traditional chicken soup made with a leg and thigh, simmered with squash, carrots, potatoes, corn, and cabbage in a flavorful broth. Served with rice, fresh onion, cilantro, lime, and warm tortillas on the side.
Tilapia cooked with potatoes, carrots, bell peppers, and onion in a flavorful broth. Served with rice and a side of fresh cilantro, onion, lime, and warm tortillas.
Seafood soup made with shrimp in shell, fish, crab leg, potatoes, carrots, bell peppers, and onion in a savory broth. Served with rice and a side of onion, cilantro, lime, and tortillas.
Shrimp soup prepared with potatoes, carrots, bell peppers, and onion in a seasoned broth. Served with rice and fresh onion, cilantro, and lime on the side.
House-style Tlaquepaque salsa prepared with blended chiles and spices. Served in a 16-ounce container.
Warm corn kernels served in a cup mixed with creamy mayo style sauce, queso, chili powder, and lime for a classic Mexican street style comfort snack.
Three grilled corn-on-the-cob pieces coated with a creamy Mexican-style topping, finished with cheese, chili seasoning, and lime for a bold and savory snack.