Lotus Thai House Menu

Lotus Siam Rolls

$7.88

A mixture of chicken and vegetables wrapped in egg rolls skin, deep fried and served with sweet and sour sauce.

Crab Rangoon

$7.88

Crab meat, cream cheese, scallions, sugar, salt, and pepper served with sweet and sour sauce.

Pot Stickers

$7.35

Dumplings filled with chicken and vegetables, served with ginger soy sauce.

Summer Rolls

$6.30

Fresh rice paper rolls, vermicelli, basil leaves, carrots, and iceberg served with special sauce.

Vegetable Rolls

$7.35

Spring rolls filled with mixed vegetables and served with sweet and sour sauce.

Mango Wings

$12.60

Chicken wings seasoned and fried to a crisp. Served with mango sauce.

Chicken Satay

$11.55

Grilled chicken on skewers marinated with curry served with special peanut sauce and cucumber sauce.

Lotus Curry Puffs

$8.93

Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder.

Vegetable Tempura

$11.55

Deep-fried vegetables in a light, crispy batter, served with sweet and sour sauce.

Vegetable Potstickers

$6.30

Dumplings filled with chicken and vegetables, served with ginger soy sauce.

Tofu Triangles

$6.30

Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts.

Edamame

$5.25

Steamed Japanese green soy beans sprinkled with sea salt.

Vegetable curry puff

$8.40

Fried pastry stuffed with ground chicken, sweet potato, cilantro, onions, and curry powder.

Shrimp in the Blanket

$9.45

Delicate whole shrimp wrapped in a crispy egg rolls skin served with sweet and sour sauce.

Shumai

$6.30

Shrimp and vegetable dumplings. Served with ginger soy sauce.

Larb Salad

$13.65

Sauteed ground chicken with onions, roasted rice powder, chilies, cilantro, iceberg lettuce, green onions and lime juice, and fish sauce.

Papaya Salad

$12.60

A power of chilled salad consists of slice green papaya, carrots, string beans, tomato, garlic, chilies and lime juice, fish sauce, and tamarind.

Yum Neua Salad

$18.90

Sliced, grilled beef tenderloin on a bed of lettuce, cucumbers, mushrooms, onions, scallions, and cilantro, and tossed in a spicy lime dressing.

Seafood Yum Yum Salad

$22.05

Assorted seafood on a bed of lettuce, cucumbers, mushrooms, onions, scallions and cilantro, and tossed in a spicy lime dressing.

Chicken Cabbage Salad

$13.65

Shredded chicken, cabbage, ground peanuts, garlic, mango juice, sugar, cilantro, red onions, and fish sauce.

House Green Salad

$8.40

Mix greens, cucumber, carrot, and tomato with honey mustard.

Seaweed Salad

$6.83

Asian seaweed seasoned with sesame oil, salt, vinegar, shredded carrots, and sesame seeds.

Kuai Tiao (Pho)

$12.60

Famous soup with thin sliced beef, rice noodles, seasoned beef broth, cilantro, bean sprouts, and onions.

Seafood Coconut

$8.93

Assorted seafood in a coconut milk soup, seasoned with spices mushrooms, and lime juice.

Tom Yum Goong

$7.88

Famous sour and spicy shrimp soup seasoned with lemongrass, chilies, mushrooms, and lime juice.

Vegetarian Kuai Tiao (Pho)

$10.50

Soup with rice noodles, tofu, broccoli, carrots, green beans, bean sprouts, cilantro, scallions, onions, and seasoned vegetable stock.

Tom Yum Seafood

$8.93

Shrimp, scallops, mussels, and squid in a mild broth.

Vegetable Coconut

$7.88

Assorted vegetables and crystal noodles in a coconut broth.

Tom Khar Gai

$7.88

Tender chicken in coconut milk soup, seasoned with galanga, mushrooms, and lime juice.

Tofu & Vegetable

$7.35

Tofu, vegetables, and scallion in a clear vegetarian broth.

Basil stir fry

$15.75

Cashew Nut stir fry

$15.75

Broccoli stir fry

$15.75

Ginger stir fry

$15.75

Pineapple stir fry

$15.75

Pad Thai

$15.75

A popular Thai dish, rice noodles stir fried with eggs, scallions, bean sprouts, ground peanuts, and fish sauce.

Pad see ew

$15.75

Rice noodles stir fried with egg, onions, carrots and chinese broccoli.

Pad Kee Mao

$15.75

Stir fried with eggs, onions, carrots, broccoli, and hot basil leaves with soft, wide, and fresh rice noodles.

Basil Fried Rice

$15.75

Popular and delicious, pan fried rice with ground chicken, onions, string beans, hot peppers, and fresh basil leaves. Available with chicken only.

Lotus House Fried Rice

$15.75

Stir fried rice with eggs, onions, red peppers, snow peas, baby corn, green peas.

Mango Fried Rice

$15.75

Stir fried rice with eggs, fresh mango, onions, snow peas, red pepper and babycorn.

Lad Na

$15.75

Pan fried rice noodles, Chinese broccoli, carrots, garlic, eggs, scallions, cornstarch, soy sauce gravy, red pepper, salt, and pepper.

Three Way Pork Fried Rice

$15.75

Pork loin, pork sausage, fried pork belly, white rice, onions, Chinese broccoli, , soy sauce,red pepper, garlic, and eggs. Available in Pork only.

Pineapple Fried Rice

$15.75

Stir fried with eggs, baby corn, pineapple chucks, onions, snow peas, and curry powder. Topped with tomatoes.

Yellow Curry

$15.75

Onions, carrots, summer squash, mushrooms, baby corn, red pepper and pineapple chunks.

Red Curry

$15.75

Bamboo, red and green peppers, mushrooms, carrots, eggplant, green beans, and basil leaves.

Panang Curry

$15.75

Red and green peppers, straw mushrooms, green beans, eggplant,carrots, and Kaffir lime leaves.

Mango Curry

$15.75

A seasoned dish ripe, fresh containing mango, simmered in a yellow curry base, brightened with , red peppers, onions, carrots, babycorn and summer squash.

Pumpkin Curry

$15.75

Combination with pumpkin and assorted vegetables served with yellow curry sauce in a golden brown tortilla.

Masaman Curry

$15.75

Red and green peppers, onions, sweet potatoes, potatoes, carrots, and roasted peanuts.

Green Curry

$15.75

Green peppers, bamboo shoots, eggplant, green beans, snow peas, zucchini, mushroom and basil leaves.

Lotus House Duck

$29.40

Roasted, crispy boneless duck, served with a special curry sauce and assorted vegetables. Served with jasmine rice.

Chili Duck

$29.40

Half a boneless duck roasted and fried until crispy, then sliced and glazed with our chef’s spicy sauce, served with sauteed, assorted fresh vegetables on the side. Served with jasmine rice.

Tamarind Mango Duck

$29.40

Crispy half boneless duck topped with special tamarind sauce with fresh mango, ginger, snow peas, baby corn, scallions, and straw mushrooms. Served with jasmine rice.

Scallop Eggplant

$21.00

Thin sliced Japanese eggplant sauteed with scallops and basil in a brown, garlic, and soybean sauce. Served with jasmine rice.

Oriental Salmon

$21.00

Steamed Atlantic salmon with red and green peppers, straw mushrooms, carrots, tomatoes, and green peas in a choo chee curry sauce, scented with Kaffir lime leaves and basil. Served with jasmine rice.

Shrimp Himaparn

$19.95

Sauteed shrimp with onions, red peppers, mushrooms, snow peas, scallions, pineapple chunks, and cashew nuts in a honey lemon sauce. Served with jasmine rice.

Garlic Shrimp

$19.95

Sauteed shrimp, onions, red and green peppers, white pepper, and light soy sauce over bed of iceberg. Served with jasmine rice.

Garlic Salmon

$21.00

Barbecued, sliced salmon, marinated in garlic sauce, white pepper, coriander roots, and soy sauce topped with crispy basil leaves. Served with jasmine rice.

Pla Rad Prik

$21.00

Deep fried tilapia filet with a spicy sweet and sour sauce accompanied by an assortment of vegetables. Served with jasmine rice.

Lotus House Seafood Delight

$21.00

Sauteed onions, red and green peppers and mushrooms with shrimp, scallops, squid, and mussels in a spicy Thai basil sauce. Served with jasmine rice.

Seafood Madness

$21.00

Sauteed shrimp, sea scallops, squid, and mussels with colorful vegetables in a special curry sauce. Served with jasmine rice.

Lemongrass Chicken

$16.80

A filet of chicken marinated with delicate lemongrass, char grilled, served on sauteed assorted vegetables and topped with crispy spinach.

Papaya Platter

$23.10

Papaya salad shredded papaya, carrots, string beans, garlic, tamarind sauce, fried chicken wings, and sticky rice.(stickey rice may not be available some days and we may substitute jasmine rice)

Mango Paradise

$19.95

Sauteed chicken and shrimp with mango, red peppers, green peppers, mushrooms, snow peas, and carrots in a delicious country sauce.

Beef Dynasty

$18.90

Sauteed beef and tofu with assorted vegetables, tofu, and cashew nuts in a mild chili sauce.

Beef Macadamia

$18.90

Marinated cubes of tender beef sauteed with assorted vegetables and macadamia nuts.

Thai Style Basil Chicken

$16.80

Spicy minced chicken in a Thai style chili sauce with onions, red and green peppers, mushrooms, and fresh basil leaves.

Tropical Bird’s Nest

$21.00

Combination of shrimp, scallops, and chicken with assorted vegetables in a Thai special sauce served with tortilla nest.

Tofu String Bean

$15.75

Tofu sauteed in a mild curry sauce with green beans, cashew nuts, peanuts, red, and green peppers. Served with jasmine rice.

Vegetable Pad Thai

$15.75

Rice noodles stir fried with assorted vegetables/ tofu and eggs topped with ground peanuts and fish sauce.

Vegetable Rainbow

$15.75

Stir fried assorted vegetables with tofu in a light soy sauce. Served with jasmine rice.

Green Garden

$15.75

Steamed broccoli, carrots, sweet potatoes, green beans, snow peas, baby corn, and fried tofu served with a side of spicy peanut sauce. Served with jasmine rice.

Vegetable Fried Rice

$15.75

An assortment of fresh vegetables stir fried with rice and eggs. Served with jasmine rice.

Vegetable Curry

$15.75

Tofu and assorted vegetables in a red curry sauce made from coconut milk. Served with jasmine rice.

Tofu Tamarind

$15.75

Stir fried tofu with baby corn, pineapple, tomatoes, snow peas, and onions in a tamarind sauce. Served with jasmine rice.

Chicken Fingers and Fries

$9.45

Vegetable Fried Rice with Egg Roll

$8.40

Chicken Fried Rice with Egg Roll

$8.93

Curry Sauce

$8.93

Red, yellow, masaman, and green. 16oz

Jasmine Rice

$3.68

steamed Jasmine Rice

Peanut Sauce

$1.58

Garlic Oyster Sauce

$2.10

Brown Rice

$3.68

Vegetarian.

Sweet & Sour Sauce

$1.05

Mango with Sweet Rice and Coconut Sauce

$8.93