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Corn kernels served with mayo, cotija cheese, and tajin seasoning.
Comes with cilantro, onion, and jalapeno pepper.
Flour tortilla shell filled with cheese, refried beans, lettuce, tomatoes, sour cream, and your choice of chicken or beef.
A fresh combination of lettuce, tomatoes, cucumbers, sliced avocado, and pico de gallo, topped with grilled shrimp, and queso fresco.
A refreshing summer salad with a sliced grilled chicken breast served with fresh avocado, cucumbers, and black beans.
Onion, mushroom, peppers, squash, zucchini, and tomatoes in an omelet topped with salsa verde, and pico de gallo.
Queso omelet with bell pepper, onion, tomatoes, and topped with pico de gallo.
Homemade chorizo omelet cooked with onion and mushroom. Topped with pico de gallo and queso.
Grilled chicken sautéed with onion and mushroom. Topped with chipotle sauce.
Egg battered poblano pepper filled with chicken and onion. Topped with salsa verde.
Egg-battered poblano pepper stuffed with queso fresco and topped with salsa verde.
A burrito filled fried with chicken, sausage, egg, and potato.
Egg and homemade chorizo burrito.
Carnitas sautéed with onion and chipotle pepper. Topped with salsa verde.
Egg and bacon burrito topped with pico de gallo.
Egg and steak burrito topped with pico de gallo and served with a slice of queso fresco.
Burrito cooked with chipotle chicken, mushrooms, and onion. Topped with pico de gallo and salsa verde.
Comes with cheese, lettuce, and tomato.
Two fried or soft flour tortillas filled with beef tips or pulled chicken covered with melted cheese and topped with lettuce, tomato, sour cream, and guacamole. Served with Spanish rice and refried beans.
A large crispy flat corn tortilla topped with shredded chicken, celery, green tomatoes, avocado slices, and sour cream.
Homemade burger. Beef, salami, ham, tomato, onion, lettuce, and cheese. Served with fries and a soft drink.
Grilled strips of chicken over a bed of Spanish rice covered with melted cheese and served with a crema salad.
Grilled strips of chicken marinated in chipotle sauce and served over a bed of Spanish rice. Served with a crema salad.
Nachos with beef, chicken, cheese, and beans. Topped with lettuce, sour cream, pico de gallo, and jalapeños.
Grilled chicken or steak cooked with bell peppers, tomatoes, and onions and topped with lettuce, sour cream, jalapeños, and black beans.
Nachos covered with melted cheese and jalapeños.
Pork chunks cooked until golden brown and delicately seasoned with our spices and herbs. Served with refried beans, Spanish rice, and tortillas.
Spinach, fresh mushrooms, zucchini, squash, bell peppers, onions, yellow peppers, red peppers, and tomatoes. Vegan if ordered without rice, sour cream, or cheese, and served with corn tortilla.
Shrimp, steak, and chicken. Cooked with grilled onions, tomatoes, and green, red, and yellow bell peppers. Served with refried beans, Spanish rice, lettuce, tomatoes, guacamole, cheese, sour cream, pico de gallo, and tortillas.
Two burritos, one with chicken and beans and one with beef and beans topped with cheese, burrito sauce, lettuce, crema, and tomato. Served with Spanish rice.
Filled with strips of steak or chicken, cooked with onions, and tomatoes. Covered with melted cheese and served with Spanish rice, and refried beans.
Stuffed with grilled chicken, beans, and rice, topped with chipotle sauce, and sour cream. Served with a crema salad.
Two steak or chicken burritos cooked with onions, peppers, and tomatoes covered with melted cheese. Served with Spanish rice or refried beans and a crema salad.
Filled with grilled chicken, chorizo, beans, and Spanish rice, topped with melted cheese, and pico de gallo. Served with a crema salad.
Filled with grilled chicken, peppers, onions, pineapple, and tomatoes, and covered with a creamy chipotle sauce served with poblano rice.
Filled with mushrooms, onions, zucchini, squash, and tomatoes and topped with melted cheese. Served with Spanish rice and crema salad.
Pulled pork, rice, and beans wrapped inside a 12 inches tortilla topped with salsa verde and pico de gallo. Served with a crema salad.
Two chicken burritos be topped with cheese and green tomatillo sauce. Served with Spanish rice and a sour cream salad.
Two burritos stuffed with beans and shredded beef. Topped with cheese, chipotle sauce, and a crema salad. Served with Spanish rice.
Grilled steak tacos filled with lettuce, cheese, sour cream, and tomatoes.
Grilled chicken tacos filled with fresh avocados, queso fresco, and sour cream.
Three corn tortillas filled with shredded chicken, celery, green tomato, avocado slices, sour cream, rice, and beans.
Grilled chicken cooked with poblano peppers, onions, mushrooms, and tomatoes, and topped with Monterey jack cheese.
Pulled pork tacos filled with pico de gallo. (corn tortillas).
Grilled steak tacos filled with cilantro and onions. (corn tortillas).
Three al pastor tacos, pork or steak marinated in our traditional al pastor sauce with corn tortillas.
Three mini corn quesadillas stuffed with slow-cooked beef in our famous birria sauce with onions and cilantro. Served with consumed dipping sauces, salsa, and lime.
Filled with grilled shrimp, cooked with grilled onions, and tomatoes. Served with poblano rice and a crema salad.
Filled with cheese, grilled chicken, steak, shrimp, onions, bell peppers, and tomatoes. Served with Spanish rice and a crema salad.
Quesadilla filled with Monterey cheese, chorizo (Mexican sausage), and onions. Served with refried beans and a crema salad.
Grilled chicken and bacon cooked with jalapeno fresco and onion in buffalo sauce. Served with arroz blanco and crema salad.
Quesadilla filled with mushrooms, onions, zucchini, squash, and tomatoes. Served with crema salad and Spanish rice.
Filled with grilled onions, tomatoes, and bell peppers. Served with Spanish rice and a crema salad.
Quesadilla filled with refried beans and shredded beef. Served with poblano rice and a crema salad.
