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4 Pieces
3 Buns
5 Pieces
Special roll of chicken and mixed vegetables, fried until golden brown and crispy
Thin slices of beef or chicken marinated in coconut sauce, then barbecued to perfection. Served with peanut sauce and cucumber salad.
Chicken drumsticks lightly battered, deep fried till crispy
Crispy noodles toasted in honey sauce with shrimp, chicken and vegetables
Marinated pork belly served with green leaves.
For 2-3 persons. 3 Prawns, 3 pieces of fish, 6 mussels, 6 shrimps, 4 clams.
Shrimp with Thai straw mushroom
Shrimp, imitation crab, mussels, squid and Thai straw mushroom
Chicken with Thai straw mushroom.
Chicken with Thai straw mushroom and coconut milk
Shrimp with Thai straw mushroom and coconut milk.
Shrimp, imitation crab, mussels, squid and coconut milk.
Chicken, tofu, bamboo shoot, egg and mushroom.
Fresh salad with homemade peanut dressing. “Very different.”
Slices of beef with Thai spices and lime juice served on a fresh salad bed.
Spicy ground pork with ginger, lime juice, onions and peanuts.
Shredded green papaya mixed well with cooked shrimp, cherry tomato, peanuts, fish sauce, lime juice and palm sugar.
Beef, pork or chicken with lime juice, Thai herbs and spices.
Thin rice noodles, sautéed with shrimp, chicken, bean sprouts, egg, peanuts and scallions
Sautéed chicken, beef or pork with flat rice noodles, Chinese broccoli and bean sprouts.
Sauteed flat rice noodles, basil, Chinese broccoli, bell pepper and bamboo shoots.
Roasted duck with rice noodles, bean sprouts and Chinese broccoli.
Egg noodles in yellow curry broth, red onion and chicken (bone in).
Combination fried rice with chicken, shrimp, squid, beef and vegetables
Shrimp and cashew nuts.
Grilled rack of lamb with portabella, spinach and honey sambal sauce
Jumbo prawn sautéd with homemade sauce, very tasty, served with sautéd vegetables
Crispy duck red curry with cherry tomatoes, pineapple and basil.
Crispy duck topped with red sauce, cashew nuts, green peas, baby corn, mushrooms and pineapples.
Breast of chicken battered, then sautéed with homemade sauce, servded with mixed vegetables and cashew nuts
Grilled Prawn with Panang curry, red bell peppers, basils, kafir lime leaves
Sautéed chicken or pork with eggplant, basil, peppers and soy sauce
Carrots, napa cabbage and snow peas.
Bamboo shoots, onions, basil and bell pepper.
Sautéed green bean and chili paste with pork, chicken or beef.
Sauteed with cashew nuts, onion, carrots, mushrooms and scallions.
Bell peppers, ginger onions, scallions and mushrooms.
Bell peppers, onions, scallions, zucchini, pineapple and tomatoes.
Napa cabbage and snow peas.
Grilled salmon, then curried with red pepper and basil.
This dish is our “Super Star” fresh fish fried until outside is crispy and the inside is soft, then bathed in homemade chili sauce
Fried whole snapper topped with red chili sauce
Fried whole snapper topped with sweet-and-sour sauce
Definitely green, but rarely sweet, this is one of the basic Thai curry styles. Chicken, beef or pork with eggplant, bell pepper and basil. Lamb with bell pepper and basil.
This is the most popular dish among Thai people. With mixed vegetables and homemade curry paste...“hot, hot”.
Curry with onions and potatoes.
Royal style of curry with avocado, potatoes cashew nut and coconut milk.
Coconut curry with sweet basil, red chilies and kaffir lime leaves.
Bamboo shoots, onions, basil and bell pepper
Napa cabbage and snow peas
Fresh green salad with homemade dressing choice of miso, ginger, or peanut dressing
Imitation crab meat, masago, and avocado mixed with japanese mayo
Green salad with grilled salmon served with miso wasabi dressing
Seared tuna and ponzu sauce
Raw tuna in spicy sauce mixed with masago, scallion and sesame oil
Imitation crab, avocado, masago, wrapped with paper thin cucumber with vinegar sauce
Salmon, Imitation Crab, Cream Cheese, Scallion wrapped with Paper Thin Cucumber with Vinegar Sauce
Paper Thin Sliced Raw Fish with Ponzu Sauce
Taro Chips loaded with Tuna, Masago, Avocado, Jalapeno and splashed with Spicy Sauce
Spicy ponzu and yuzu sauce
Kimchee sauce, spicy mayo, wasabi sauce, tobiko, masago and bonito flakes
Seared Salmon w/ Yuzu Truffle Ponzu
Chopped Tuna, Avocado, House Salad Spring Mix w/ Yuzu Wasabi Dressing, sprinkled Rice Crisp on top
5 Pieces of Sushi (Tuna, Salmon, White Fish, Imitation Crab, and Shrimp)
Assorted Fresh Fish (Chef’s Choice)
Tuna, salmon, seaweed salad, ikura, quail egg and takuan (pickled daikon)
Steamed Dumplings with Shumai Sauce
Japanese Style Beef and Cabbage Dumplings
Grilled Jaw with Salt and Ponzu Sauce
Two Pieces of Shrimp and Assorted Vegetables
Steamed Soybeans
Tofu, seaweed, scallion
With Greens, Asparagus, Roasted Okra
Breaded & Fried Chicken
10 pieces of sushi Omakase (chef’s choice)
15 pieces sushi Omakase (chef’s choice)
Variety of Fish on Sushi Rice
6 Pieces BBQ Eel on Sushi Rice
1 California Roll, 8 Sashimi and 6 Sushi
14 Sashimi, 12 Sushi, 1 California with Masago Roll and JB Roll
18 Sashimi, 16 Sushi, 1 California with Masago, JB Roll, Tuna Roll, and Appetizer Chef’s Choice
20 Sashimi, 24 Sushi, 1 California with Masago, JB Roll, Shrimp Tempura Roll, Tuna Roll, and Appetizer Chef’s Choice
Omakase (chef’s choice)
3 Piece Sushi, 6 Piece Sashimi, 1 California Roll, and Shrimp Tempura
3 Piece Sushi, 6 Piece Sashimi, 1 California Roll, and Chicken Teriyaki
2 Pieces
Shrimp Katsu with Mango, Avocado & Spicy Chili Sauce, served with Spicy Mayo & Eel Sauce
Salmon, Cream Cheese, Cucumber & Scallion topped with Smoked Salmon, Ikura Capers, Onion Rings & Kimchee Sauce
Spicy Tuna, Cucumber, Tempura Flakes Roll, topped with Spicy Tuna, Jalapeno, Cilantro & Spicy Wasabi
Inside out with Tuna, Salmon, White Fish & Avocado, then topped with Crab, Tobiko (Red, Green, Black & Gold) & Tempura Flakes
Inside out with Shrimp Tempura, Avocado, Asparagus, Cucumber, Cream Cheese, Spicy Mayo, topped with Avocado, Mango, Red Tobiko & Tempura Flakes
Inside out with Shrimp Tempura, Eel, Cream Cheese & Cucumber, then topped with Baked Salmon, Spicy Mayo & Masago Sauce
Shrimp tempura with avocado, asparagus, scallion, and cucumber, topped with spicy tuna and avocado, tempura flakes and 3 sauces
Spicy yellowtail, cucumber, avocado on top with seared hamachi, jalapeño and red tobiko.
Imitation Crab Meat, Avocado and Cucumber
Tuna, Avocado and Cucumber
Salmon, Avocado and Cucumber
California Roll with Tuna, Salmon and White Fish on top
Cooked Shrimp, Boston Lettuce, Scallion, Cucumber and Japanese Mayo
Avocado, Cucumber, Lettuce, Japanese Mayo inside and Imitation Crab Meat on top
Imitation Crab Meat, Cooked Shrimp, Lettuce, Cucumber, Cream Cheese, Scallion and Japanese Mayo
Tuna, Scallion, Masago, Cucumber, Japanese Mayo and Spicy Sauce
Spicy Tuna inside with Shrimp and Avocado on top
Spicy Tuna inside and BBQ Eel on top with Eel Sauce
Spicy Tuna inside and Tuna on top
Yellow Tail and Scallion
Yellowtail, cucumber, avocado, Japanese red pepper, kimchee sauce on top, with dry tuna flakes
Salmon, Cream Cheese and Scallion
Cooked Salmon, Cream Cheese and Scallion
Tuna, Salmon, Yellow Tail and Cream Cheese, served Tempura Style with Eel Sauce
BBQ Eel and Cucumber
BBQ Eel, Shrimp, Imitation Crab Meat, Masago, Cream Cheese and Scallions and then Tempura
California Roll with BBQ Eel on top
BBQ Eel, Cucumber, Cream Cheese, Scallions with BBQ Eel on top
Imitation Crab, Tamago, Cucumber, Spinach, Masago and Marinated Japanese Squash
Tuna, Salmon, Yellow Tail, Imitation Crab Meat, Masago, Asparagus and Scallions
White fish, imitation crab meat, carrot, asparagus, scallion then cooked tempura style and served with sliced onion with ponzu and eel sauce.
Shrimp Tempura, Cucumber, Lettuce, Scallion and Japanese Mayo
Shrimp Tempura, Cucumber, Scallion and Spicy Mayo Sauce
Shrimp Tempura, Japanese Mayo, Cucumber & Lettuce topped with cooked Conch, Masago and Avocado
Shrimp Tempura, Avocado, and Japanese Mayo, topped with Tuna, Salmon and Yellow Tail
Shrimp Tempura, BBQ Eel, Masago, Cucumber, Avocado, Scallion, Asparagus, and Spicy Mayo inside, Tuna Tataki on top with Tempura Flakes
Deep Fried Soft Shell Crab, Asparagus, Masago, Avocado and Japanese Mayo
Deep Fried Sweet Shrimp, Masago, Scallion and Japanese Mayo
Imitation Crab Meat and Cucumber inside with Avocado and Dynamite Scallops on top
Imitation Crab Meat, Cucumber and Cream Cheese inside with Avocado and Dynamite Conch on top
Assorted Fresh Vegetables
Cucumber Roll
Tuna, Yellow Tail, Avocado, Scallion and Masago
Imitation Crab Meat, Cucumber, Scallion, Cream Cheese, and Salmon on top
Imitation Crab Meat, Avocado, Scallion, Masago, Cucumber inside, with Tuna, Salmon, Yellow Tail, White Fish, Eel and Shrimp on top
Imitation Crab Meat, Avocado, Cream Cheese & Scallion topped with Half Tuna, Half Eel and Eel Sauce
Eel, Soft-Shell Crab and Masago, topped with Conch, Masago, and Mayo
Bluefin tuna, scallion and fresh wasabi