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Minced Cauliflower sauteed with ginger and garlic.
Minced veggie balls sauteed with ginger and garlic.
fried cauliflower florets are tossed in a honey chilli sauce that’s sweet and spicy
Cauliflower fritters fried with batter and sautéed in our Chefs special sauce with cashew and curry leaves.
Marinated with spices, sautéed in special sauce with some chillies and curry leaves.
Paneer sautteed with butter and indian spices servedwith cashews,corrinder and seasoning spices.
Marinated chicken deep fried in oil and sautéed in our Chefs special sauce with cashew and curry leaves.
Chicken marinated with spices, sautéed in special sauce with chillies and curry leaves.
Chicken Tossed In Spicy Curry Sauce to Get Signature Tongue Tickling Tast with red chillies and curry leaves.
Chef special.Tender Boneless goat fried and tossed with pepper,green chillies, curry leaves & spices.
Dry Authentic Andhra flavored fresh Baby Goat with mixed seasoning spices.
Dry. Chicken drumsticks marinated in spices, coated in zesty batter, deep fried and served with hot garlic sauce.
Chicken Lollies Marinated In Spices Coated In Zesty Batter, Deep Fried And Tossed With Flavourful Sauces And Cashewnuts.
Prawns sauteed with butter and indian spices served with cashews, coriander and seasoned spices
Homemade paneer marinated in yogurt with indian spices, roasted in tandoor clay over.
Homemade paneer marinated in yogurt and indian spices, roasted in tandoor clay over served with in house special sauce.
Spicy and slightly sour tasting paneer marinated in yogurt along with other indian spices.
Marinated with a unique blend of yogurt, cream and spices, to be cooked.
Chicken marinated in yogurt and indian spices, roasted in tandoor clay over.
Spicy and slightly sour tasting chicken marinated in yogurt and indian spices.
Homemade marinated chicken in yogurt and indian spices, roasted in tandoor clay over served with in house special sauce.
The soup has a creamy, smooth consistency with a light tanginess from the tomatoes.
Strong vinegar flavor with a hint of sweetness & spicy and can be quite fiery prepared with fresh veggies.
A traditional south indian soup prepared using tomato, tamarind & garlic mixed with other spices.
Prepared with corn, water, butter and flour along with salt and pepper as seasonings.
A thick soup with chopped vegetables, served with crispy noodles.
Strong vinegar flavor with a hint of sweetness & spicy and can be quite fiery prepared with fresh veggies and chicken.
A thick soup chopped with vegetables, served by adding chicken & crispy noodles.
Traditional south indian soup prepared using chicken, tamarind, garlic, coriander and some spices.
A comforting classic with tender chicken and sweetcorn in savory broth.
Traditional south indian soup prepared using tomato, garlic, fresh mutton and some spices mix.
Yellow lentils are delicate with a mild flavor of curry, turmeric, ginger and mango.
Dry and spicy, with a sour citrus touch with onion base in channa
Variation of traditional lentil dishes, made with urad dal and other pulses, including butter and cream.
Yellow lentils are delicate with a mild flavor of curry, turmeric, ginger and cumin.
Rich and creamy curry made with paneer tomatoes, cashews and butter.
Paneer tikka cheese served in a spiced gravy with onions & bell peppers.
Creamy onion base enriched with chicken and cashews.
Chicken stewed in a tomato-based sauce seasoned with aromatic spices.
Boneless chicken curry made with spiced tomato, butter and cream sauce.
Mutton mince with onion base and cashew with wholesome spices.
Dry authentic Andhra flavored fresh baby goat with mixed seasoned spices.
Boneless chunks of fish marinated in indian spices, later grilled on high heat.
A delicious medley of succulent vegetables, spices, ghee and flavors.
Paneer crushed with special sauce mixed with chilli paste.
The layered paneer masala is topped on flavorful cooked basmati rice.
Gongura veg is a spicy and slightly sour tasting made with gongura, onions, chilies, spices & herbs.
South India’s favorite biryani topped with vegetables blended in avakaya (Mango Pickle).
Traditional rice dish with a layer of masala cooked in seasoned broth with spices.
Mushroom biryani is an Andhra Style (masaledar) biryani prepared by layering partially cooked basmati rice over the Mushroom.
Savor the rich flavors of tender chicken and aromatic basmati rice, cooked with traditional spices in our authentic dum style
Gongura chicken is a spicy and slightly sour tasting curry made with chicken, gongura, onions, chilies, spices & herbs.
South India’s favorite biryani topped with chicken mixed in Avakaya (Mango Pickle).
Dry authentic Andhra flavored fresh baby goat with mixed seasoning spices.
Dry Authentic Andhra flavored fresh Chicken with mixed seasoning spices.
Authentic flavored chicken with mixed seasoning and spicy paste.
The aroma of spices and flavor of freshly marinated chicken with mint perfectly cooked and topped on basmati rice.
A smoky delicious combination of the most popular classic dum biryani twist.
Topped with tikka cooked in tikka masala gravy having chicken tikka flavor.
Deep fried marinated chicken tossed with special sauce mixed with green chilli.
Keema Biryani is the delicious amalgamation of rice with aromatic spices is a delight to relish.
Egg roasted in ghee cooked along with red chillies, cashews and curry leaves.
*Mutton,Prawn & Fish Biryani not included
A blend of rice with vegetables, stir-fried with Indo-Chinese spices.
Long-grain rice stir-fried with mixed vegetables, garnished with chopped green onions.
A delightful blend of stir-fried noodles and fresh vegetables, tossed in a savory sauce with a hint of spice. This street food classic brings you the vibrant flavors of Indian street markets, perfect for a quick and satisfying meal.
Stir-fried noodles with mixed vegetables, green peas, and paneer, garnished with fresh cilantro.
Savory rice stir-fried with vegetables, topped with crispy vegetable manchurian balls in a tangy sauce, garnished with fresh scallions
Tender chicken pieces stir-fried with noodles, mixed vegetables, and aromatic Indo-Chinese spices.
Stir-fried with rice, mixed vegetables, and chili sauce tossed tender chicken pieces.
Stir-fried with rice, mixed vegetables, and chili sauce tossed tender Fish pieces.
Stir-fried with rice, mixed vegetables, and chili sauce tossed tender Prawns pieces.
Tender chicken pieces stir-fried with rice, mixed vegetables, and aromatic spices; garnished with fresh scallions.
Tender Egg pieces stir-fried with rice, mixed vegetables, and aromatic spices; garnished with fresh scallions.
any veg or chicken Biryanis, Starters, Pulav
Mutton Starter, Biryanis, Pulavs
any veg or chicken Biryanis, Starters
Classic Indian sweet made with milk solids, sugar, rose water and cardamom powder
Popular Bengali sweet delicacy made with Indian cottage cheese or chenna (paneer) discs.
Small sized golden gulab jamuns floating in creamy, sweet saffron flavored rabdi garnished with pistachio nuts
Made with ghee fried bread, thickened sweetened milk, saffron and variety of nuts.
A royal Mughlai delicacy of golden fried bread simmered in creamy and rich thickened milk.