Chevre, fresh strawberries (V).
House-made dip, tortilla chips.
8 Fried chicken wings, honey butter.
House-made pimento, crumbled bacon.
Sharing size of our cornmeal fried green beans, house-made BBQ.
Pure maple syrup, ricotta cheese, home-made cornbread.
Sharing size of our sautéed Brussels sprouts.
Bacon, roasted tomato, parmesan dressing, croutons (V).
Romaine lettuce, parmesan cheese, garlic croutons & caesar dressing (V).
White balsamic, honey, gorgonzola, pecans (V).
Spring mix, cherry tomatoes, red onion (V).
Brioche bun, hand-patted 6 oz patty, bacon, cheddar cheese, grilled onions, spicy pickle mayo.
Turkey breast, sourdough bread, arugula & pecan pesto, caramelized tomato, horseradish mayo.
Thick sliced bacon, romaine, caramelized tomato, spicy pickle mayo.
6 oz Fried breast, brioche bun, bacon, cheddar cheese, lettuce, tomato, spicy pickle mayo.
Smoked sausage, chèvre, shallot preserves, fried egg.
Brioche, fresh berries, butter rum sauce.
Two eggs, two strips of bacon, two pancakes.
8 Blackened shrimp, cheese grits, sausage cream sauce, topped with bacon bits & green onion (GF).
Three egg omelet with conecuh sausage or bacon, cheddar cheese, sautéed onions, spinach & tomatoes- Breakfast potatoes (GF).
Pan roasted pork chop (sliced), wilted spinach, cheese grits, house-made BBQ.
8 oz USDA boneless choice ribeye, fried potatoes, Bloody Mary aioli.
Brussels sprouts bacon & green apple hash, maple-balsamic glaze.
Cornmeal tempura green beans, whipped potatoes, sweet chili glaze, house-made BBQ.
Coffee-bruised, butternut squash, red potatoes, poblano peppers, chèvre, served on open-face biscuit.
Pasta, cheddar, gouda, parmesan (V).
1 Pound bone-in pork chop, whipped potatoes, fried Brussels sprouts, honey garlic glaze.
16 oz USDA choice bone-in, whipped potatoes, sautéed haricot vert.
6 oz USDA choice, whipped potatoes, sautéed haricot vert.