Shredded cabbage with chicken, peanuts, and fried shallot.
Shrimp or vegetarian. Shredded papaya and carrot, topped with basil, peanut, fried onion, tossed in a vinegar, and fish sauce.
Rare beef, lettuce, cucumber, round onion, vietnamese coriander, fried onion, peanut mixed in lime juice dressing.
Crispy fried chicken wings tossed in lemongrass teriyaki sauce.
Crispy fried squid served with spicy mayo sauce.
Shrimp wrapped with lettuce, noodles, and daikon served with side peanut sauce.
Vietnamese grilled pork sausage, romaine lettuce, pickled daikon, chive, mint & crispy wonton skin.
Deep fried eggroll filled with ground chicken, carrot, onion, long rice and taro served with lettuce, pickles, rice noodle, and cucumber served with dipping sauce.
Deep fried eggroll filled with taro, onion, carrot, green bean, long rice noodle, and mushroom served with lettuce, cucumber, rice noodle & dipping sauce.
Crispy wonton wrapped with cream cheese, and crab meat served with sweet chili sauce.
Deep fried gyoza stuffed with chicken.
Tempura oysters served with sauce.
4 crispy shrimp, carrot, eggplant, and pumpkin served with tempura sauce.
Steamed pork, BBQ pork belly & pate.
Broccoli, carrot, cabbage & white mushrooms
(Rare steak, brisket, flank, tendon & meatball
Wonton dumpling, BBQ pork belly, bok choy, onion and egg noodle.
Tomato, crab meat, vermicelli noodle soup topped with steamed pork, fried tofu, lacone, pork blood cake, onions & cilantro.
Spicy beef ,rice noodle soup topped with Steamed pork, lacone, pork blood cake, tendon, cilantro, basil & fried onion.
Clear noodle soup topped with BBQ pork belly, shrimp, egg, garlic, grounded pork, romaine lettuce, chives green & fried onions.
Vietnamese grilled pork sausage.
Broken rice combo plate with pork chop, steamed egg, shredded pork skin, bean curd wrapped shrimp, lettuce, pickles & side sauce.
Five-spice marinated pork chops. Add side fried egg for an additional charge.
Choice of chicken or pork with tofu, yam noodle, napa cabbage, green and white onions, simmered in tempura base soup.
5 shrimp and 6 pieces of vegetables served with side tempura sauce.
2 crispy fried pork cutlets served with side katsu sauce. Add curry for an additional charge.
2 crispy fried chicken cutlets served with side katsu sauce. Add curry for an additional charge.
Grilled marinated pork slices served with "nuoc mam". Add side fried egg
Seasoned, crispy, tender ribs tossed in our delicious tamarind sauce
Grilled marinated chicken fillet.
Pan seared NY Steak served on a hot plate with green and white onions, fried shallot, and grated daikon in our delicious sake steak sauce.
Crispy fried basa served with katsu sauce. Add curry for an additional charge.
Pan seared basa fillet topped with green and white onions, and ginger in sesame shoyu sauce.
Choice of chicken, beef or shrimp with peas, and carrots.
Pan seared salmon topped with homemade teriyaki sauce.
Pan seared salmon topped with homemade spicy garlic sauce.
Shrimp simmered in curry coconut milk with carrot, potato, green and white onions.
Chicken simmered in curry coconut milk with carrot, potato, and green onions.
Crispy fried chicken chunks tossed in honey garlic sauce.
Grilled short-ribs marinated in our homemade sauce.
Stir-fried chicken in lemongrass shoyu sauce with green and white onions.
Crispy fried shrimp tossed in honey garlic sauce with green onion, and fried onion.
Vietnamese 5-sprice marinated crispy fried chicken served with fried rice and side of sauces.
Stir fried egg noodles with broccoli, carrot, cabbage & onion. Choice of chicken or beef. For shrimp +$1.50
Stir fried tofu with lemongrass, curry, green and round onions.
Seasoned tofu with soy sauce, pickled daikon, cucumber, and cilantro.
Tofu, noodles, romaine lettuce, and chives.
Romaine lettuce, pickled daikon, bean sprouts, and chives.
Vermicelli noodle bowl topped with lemongrass tofu, cucumber, pickled daikon, bean sprouts, peanuts, and fried onion.
Vermicelli noodle bowl topped with cucumber, pickled daikon, bean sprouts, peanuts, and fried onion.
Broccoli, carrot, cabbage, and white mushroom in vegetable based broth.
Stir fried tofu, broccoli, carrot, cabbage, and white mushroom garnished with cilantro.
Broccoli, carrot, cabbage, white mushroom, and egg.
Shredded green papaya tossed in shoyu based dressing, topped with tofu, basil, peanuts, and fried onion
Broccoli, carrot, cabbage, and string bean simmered in yellow curry with coconut sauce.
Stir fried egg noodles with broccoli, carrot, cabbage & onion.
Coconut, Banana, Taro, Sweet potato
French coffee with condensed milk
Avocado, Taro, Strawberry
Sprite, Root Beer, Diet Coke, Coca Cola, Fruit Punch, Fuze Raspberry Iced Tea