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A southern classic. Half of a chicken slow-smoked to juicy and tender perfection. Half chicken with 2 sides.
Skip the bun and pile on the sauce. Our classic smoked pulled chicken, piled high and drizzled with sweet and tangy BBQ sauce. Served with 2 sides.
Tender and juicy smoked chicken pulled and drizzled with our signature BBQ sauce. Served with 1 side +1 drink.
You can't get much more southern than flaky, crispy, cornmeal breaded fried catfish. This truly is the seafood of the South. Served with 1 side +1 drink.
Fried shrimp, the right way. Panko breaded for a light and crispy crust. Served with 2 sides.
Panko breaded and fried to a crispy golden brown. These succulent fried shrimp are perfect for any seafood lover. Served with 2 sides.
Perfect for sharing (or not, we don't judge). Panko breaded fried shrimp served with a side of cocktail sauce.
Tender & smoky sliced beef brisket, piled high and drizzled with sweet house-made BBQ sauce. Served with 1 side +1 drink.
Two of our famous, tender-smoky Beef brisket sandwiches, piled high and drizzled with a sweet house-made BBQ sauce. Served with 1 side +1 drink.
The best brisket in town just got better. Smoky sliced brisket, slathered in sauce and served with texas toast. Served with 2 sides.
A full pound of our finest smoked beef brisket.
The best of both worlds, juicy pulled pork, tender sliced Brisket. Mmm. 1 pork and 1 brisket sandwich with 1 side + 1 drink.
Comes with two pork sandwiches one side and a drink.
Tender & smoky sliced beef brisket, piled high and drizzled with sweet house-made BBQ sauce. Served with 2 side.
A full pound of our finest smoked pulled pork. For those times when a bun, just ain't cuttin' it.
The only thing that can make ribs better, is either more ribs or sides to go with them. Perfectly smoked ribs, with 2 sides. Need we say more? Served with 2 sides.
Bring on the ribs! Half of a rack of slow-smoked spare ribs served with your choice of sauce. 1/2 Rack of ribs.
Everybody loves a full rack. We take our meat seriously. You do too. We get that. So, serious meat for serious meat-eaters. Full rack of ribs.
