Chicken soup or beef soup.
Served with tostones.
Grilled steak, grilled chicken, colombian sausage, fried pork rinds, blood sausage, corn bread, fried cassava, fried green plantains, potatoes, tomatoes.
A special in house combination of sirloin steak, pork chop (2) (or center cut pork chop), chicken breast and sausage. Sirloin 12oz, pork chop 8oz, chicken breast (10oz).
Hot and juicy. Quality and flavor. Served with rice, green plantains and beans.
Served with white rice, pico de gallo and green plantains. Top bottom.
An authentic plate from the central colombian area. A generous portion of this dish includes: Grilled steak, colombian sausage, fried pork rinds, fried eggs, sweet plantains, red beans, white rice and avocado.
Steak with tomato sauce and fried eggs on top, served with sweet plantain, rice and beans.
Grilled skirt steak with sauteed shrimp, served with rice and beans, green plantains.
Grilled steak served with rice, sweet plantain and beans.
Served with rice, beans and sweet plantains.
Breaded pork loin served with rice, sweet plantains, tomatoes and red onions.
Grilled steak tacos with grilled onions and cilantro. Served with rice and beans.
1/2 Pound of angus beef topped with bacon, mozzarella cheese, tomatoes, green leaf, and our exclusive house made sauces, honey mustard BBQ, pineapple and cilantro based sauce.
White rice, red beans, eggs, fried pork rinds, fried potatoes and a 6oz steak.
Chicken breast served with rice, green plantains and salad.
Universal classic with fresh lettuce, tomato, carrots, red onions, croutons, avocado, choice of ranch or italian dressing.
Traditional breaded chicken breast served with rice, fries and salad.
Served with rice, green plantains and salad.
Grilled salmon served with rice, green plantains and salad.
Shrimp, calamari, octopus, mussels, clams, fish fillet, and scallops with a light taste of coconut. Accompanied with green plantains.
Butter cake soaked in heavy cream, condensed milk and evaporated milk.