Vietnamese sandwich on a French Baguette prepared with cucumber, pickled carrot/daikon, cilantro, jalapenos, mayo
Phở
7
Our traditional Vietnamese Rice Noodle Soup is scratch-made with aromatic spices, slow-cooked for 24 hours and served with bean sprouts, basil, lime, jalapenos, cilantro & onions.
Vermicelli Salad Bowl
8
Green leaf lettuce, cilantro, cucumber, bean sprouts, pickled carrot/daikon, green onion, shallots & roasted peanuts served over vermicelli rice noodles. Vietnamese dipping fish sauce (nước chấm) on the side.
Rice Dishes
9
Jasmine rice, veggies and choice of protein.
Beverages
7
Desserts
5
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